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1 1/2 Oz.. Gold Rum
1/2 Tsp. Honey
Pinch Powdered Cinnamon
Slice of Lemon
1 Cup Hot Tea
n/a Candied Ginger
Heat all ingredients, except ginger, in a saucepan until steaming
hot and pour into a warmed cup or mug. Garnish with a large
piece of candied ginger.
1/2 Tsp. Honey
Pinch Powdered Cinnamon
Slice of Lemon
1 Cup Hot Tea
n/a Candied Ginger
Heat all ingredients, except ginger, in a saucepan until steaming
hot and pour into a warmed cup or mug. Garnish with a large
piece of candied ginger.