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2 Oz. Dark Rum
1/2 Oz. Dark Creme de Cacao
In a mixing glass half-filled with ice cubes, combine the rum and
crème de cacao. Stir well. Strain into a cocktail glass.
1/2 Oz. Dark Creme de Cacao
In a mixing glass half-filled with ice cubes, combine the rum and
crème de cacao. Stir well. Strain into a cocktail glass.