E Easy Recipe Finder Recipe Feeder Jun 14, 2008 #1 3/4 oz. Light Rum 3/4 oz. Brandy Juice of 1/4 Lemon 2 tsp. Raspberry Syrup Shake well with cracked ice. Strain into cocktail glass.
3/4 oz. Light Rum 3/4 oz. Brandy Juice of 1/4 Lemon 2 tsp. Raspberry Syrup Shake well with cracked ice. Strain into cocktail glass.