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0.5 lobster - 1 lbs
3 oz veal filet
duchesse potatoes
demi-glace
bearnaise
drawn butter
=Split lobster lengthwise, fill body with duchesse. In curl of tail place filet on a bit of demi, top with bearnaise. Serve with drawn butter
3 oz veal filet
duchesse potatoes
demi-glace
bearnaise
drawn butter
=Split lobster lengthwise, fill body with duchesse. In curl of tail place filet on a bit of demi, top with bearnaise. Serve with drawn butter
