E Easy Recipe Finder Recipe Feeder Jul 3, 2008 #1 1 oz. Heavy Cream 1/2 tsp. Cocoa Powder 2 oz. Jose Cuervo Tequila 1 oz. Dark Creme de Cacao In a shaker half-filled with ice cubes, combine the tequila, crème de cacao, and cream. Shake well. Strain into a cocktail glass and garnish with the cocoa.
1 oz. Heavy Cream 1/2 tsp. Cocoa Powder 2 oz. Jose Cuervo Tequila 1 oz. Dark Creme de Cacao In a shaker half-filled with ice cubes, combine the tequila, crème de cacao, and cream. Shake well. Strain into a cocktail glass and garnish with the cocoa.