E Easy Recipe Finder Recipe Feeder Jul 3, 2008 #1 1 1/2 oz. Vermouth Dry 3/4 oz. Creme de Cassis n/a Carbonated Water Stir vermouth and crème de cassis in a highball glass with ice cubes. Fill with carbonated water, stir again, and serve.
1 1/2 oz. Vermouth Dry 3/4 oz. Creme de Cassis n/a Carbonated Water Stir vermouth and crème de cassis in a highball glass with ice cubes. Fill with carbonated water, stir again, and serve.