bake

Heat oven to 425F. Rub skins of 4 to 6 medium baking potatoes with shortening for softer skins. Prick with fork to let steam escape during baking. Bake 45 to 60 minutes or until soft. 4 to 6 servings

1 1/2 lbs ground beef 1/2 lb ground lean pork 1 cup milk 2 eggs, beaten 3 cups Wheaties cereal 2 tbsp. chopped onion 1 1/2 tsp. salt 1/2 tsp. pepper 2/3 cup finely chopped dill pickle 1/4 cup plus 2 tbsp. dill pickle liquid 12 hamburger buns, split and buttered heat oven to 350F. Mix thoroughly...

3 lb broiler-fryer chicken, cut up 1 1/4 cups grated Parmesan cheese 1 tsp. salt 1/4 tsp. pepper 1/3 cup butter or margarine, melted Heat oven to 425F. Wash chicken and pat dry. Mix cheese, salt and pepper. Dip chicken into butter, then coat with cheese mixture. Place chicken skin side down in...

Heat oven to 450F. Prepare pastry for One-crust pie as directed on 1 pkg Betty Crocker pie crust mix except add 1/2 cup shredded sharp natural cheddar cheese with the water. Roll dough into rectangle, 12x10". Place on ungreased baking sheet. Cut dough into 2" squares; cut half the squares...

Heat oven to 350F. Trim fat from 8 pork chops, 1 1/2" thick. Place chops in ungreased jelly roll pan, 15 1/2 x 10 1/2 x 1". Top each chop with 1 thin onion slice and 1 thin lemon slice. Spoon 1 tbsp brown sugar and 1 tbsp ketchup on each chop. Cover with aluminum foil. Bake 2 1/2 hours...

Heat oven to 450F. Cut 2 large acorn squash into ten 1" slices; remove seeds and fibers. Place slices on rack in roasting pan. Pour water (1/4" deep) into pan. Cover; bake 30 minutes. Uncover; brush with butter and sprinkle with seasoned salt. Bake 15 minutes longer or until squash is tender...

5 1/2 to 6 lb fully cooked boneless ham, cut into 1/4" slices and tied 3/4 cup brown sugar (packed) 1 cup dark corn syrup 2 tbsp prepared mustard 1 tbsp maple flavoring Heat oven to 325F. Place ham on rack in shallow roasting pan. Bake 1 to 1 1/2 hours. Combine remaining ingredients. Increase...

5 1/2 - 6 lb fully cooked boneless ham, cut into 1/4" slices and tied Whole cloves 1 cup brown sugar (packed) 1/3 cup horseradish 1/4 cup lemon juice Heat oven to 325F. Place ham on rack in shallow roasting pan. Insert cloves in ham. Bake 1 to 1 1/2 hours. In small saucepan, stir together...

Heat oven to 375F. Rub 4 large baking potatoes with shortening; prick. Bake 1 to 1 1/4 hours. Increase oven temperature to 400F. Cut slice from top of each potato; scoop out inside. Mash potatoes. Add 1/3 to 1/2 cup milk in small amounts, beating after each addition. Add 1/4 cup soft butter...

Heat oven to 300F. Brush 4 servings ready-to-eat fried chicken (about 12 pieces) with 1 cup bottled sweet and sour sauce. Arrange in ungreased baking pan, 13x9x2". Bake uncovered 30 minutes or until heated through. Serve with hot cooked rice. 4 servings

2 eggs 3/4 cup milk 2 1/3 cups Bisquick baking mix 2 tbsp. sugar 1/4 cup salad oil or melted shortening In small mixer bowl, beat eggs on high speed 5 minutes or until thick and lemon colored. Stir in remaining ingredients. Pour batter from 1/4-cup measuring cup onto medium-hot ungreased...

2 eggs 1 cup milk 1/2 cup cooked pumpkin 1 3/4 cups Bisquick baking mix 2 tbsp. sugar 1/2 tsp. each cinnamon, nutmeg, and ginger 1/4 cup salad oil In small mixer bowl, beat eggs on high speed 5 minutes or until thick and lemon colored. Stir in remaining ingredients. Pour batter by...

1 pkg (16 oz) frozen ocean perch fillets 1/2 tsp. salt 1/8 tsp. pepper 1 tbsp. butter or margarine 1 pkg (1 3/4 oz) hollandaise sauce mix 1 pkg. (10 oz) frozen asparagus spears or 1 can (19 oz) asparagus spears, drained Paprika 1 can (3 1/2 oz) French fried onion rings Thaw fillets just until...

1/3 cup ketchup 1/3 cup vinegar 2 tbsp. soy sauce 1/2 cup brown sugar 2 small jars baby food peaches 2 cloves garlic, minced 1 tsp. salt Dash pepper 3 lbs. spareribs cut into serving portions Mix ingredients and heat but do not boil. Place boiled and rinsed ribs in large baking dish. Pour sauce...

1 can croissants (refrigerated type) 1 bag bite-size Snickers 1 can vanilla icing Unroll croissants. Cut each triangle in half. Place a snickers on each triangle. Pinch to close. Bake for 13 minutes at temperature indicated on croissant can. Ice while still warm.

30 g beurre - pommade 30 g sugar - powdered 30 g honey 30 g flour 1 egg white 1/8 tsp ginger - powder =Mix together in order until homogonous. Bake @ 180C, bake until golden, remove from plaque immediatly.

1 c SUGAR 1 x EGG 1/2 c CRISCO 1 tb BAKING POWDER 2 tb MILK 1 ts VANILLA 15 servings Mix All Ingredients Well - Chill - Roll To 1/4" Thick Cut As Desired And Bake At 350 Deg F For 15 To 20 Minutes. Sprinkle With Sugar And Serve Ot Store.

2 c BROWN SUGAR 1 ts SODA 1 ea EGG 1 ts BAKING POWDER 1 c SOUR MILK 1 ts NUTMEG 1 c SHORTENING 15 servings Mix All Ingredients Together With Enough Flour To Make A Soft Dough. Roll Dough To About 1/4 Inch Thick And Cut Out Cookies With Your Favorite Cookie Cutter. Bake At 375 Deg F For 8...

1 teaspoon Lemon Juice 1 teaspoon Sherry 1 teaspoon Butter 1 dash Dill 1 pound Salmon, Fillets Spary a piece of foil with vegetable oil. Place salmon on center. Add lemon juice, & sherry. Bake 350 10 min. Open and add butter & dill. Close & bake 10 mins more.