drumsticks

8 to 10 lb. turkey 2 tsp. salt Dash pepper 1/2 cup butter or margarine, melted, or Sauce Parisian. Wash turkey and pat dry. Rub cavity with salt and pepper. Fasten neck skin of turkey to back with skewer. Flatten wings over breast; tie with string to hold wings securely. Tie drumsticks securely...

5 lb. duckling 2 tsp. salt 1 small onion 3 sprigs parsley 1/2 cup dry vermouth or apple juice 1/2 cup dark corn syrup 1 tbsp. lemon juice 1 tsp. ground coriander Wash duckling; pat dry. Rub cavity with salt; place onion and parsley in cavity. In saucepan, combine remaining ingredients; simmer...

8 medium chicken drumsticks, skin removed Pam spray oil 1 cup water 1 tbsp Sriracha hot sauce (Teri used 1 and half tsp) 1/2 cup balsamic vinegar 1/2 cup soy sauce 4 tsp sugar or agave nectar (Teri used brown sugar) 3 cloves garlic (minced) 1 tsp ground ginger 2 tbsp chives or scallions...

1 Regular sized cooking bag 1 tb Flour 1 c Barbecue sauce 1/2 ts Chili powder 1 tb Prepared mustard 1/4 ts Garlic powder 6 - 8 chicken drumsticks Preheat oven to 350. Shake flour in bag; place in 13 X 9 X 2" baking pan. Add remaining ingredients except chicken into bag. Squeeze bag to blend...

7 large size drumsticks (about 4 ounces each) 1 large egg 3/4 cup finely crushed corn flakes cereal 1/3 cup finely chopped pecans 1/2 teaspoon granulated sugar 1/2 teaspoon salt 1/2 teaspoon onion powder 1/4 teaspoon black pepper 3 tablespoons butter, melted In a gallon size Ziploc storage...

12 large chicken thighs (about 4 pounds; see Note) Fine sea or kosher salt Freshly ground black pepper 1/4 cup canola oil 10 clove garlic -- sliced 2 teaspoon chopped fresh thyme leaves 1/2 cup dry sherry 1/2 cup chicken broth -- homemade or canned I like to use chicken thighs here-they won't...

Ingredients 3 cups (500 mL) Cheerios® cereal, finely crushed 3/4 teaspoon (3 mL) salt 1/2 teaspoon (2 mL) pepper 1/4 cup (50 mL) milk 2 tablespoons (25 mL) honey 1 tablespoon (15 mL) mustard 1 lb. (500 g) boneless, skinless chicken breast, cut into 1-inch (2.5 cm) pieces (use drumsticks...

Servings: 6 Servings with leftovers * 1/4 lb Bacon; sliced, chopped * 1 tbsp Fresh rosemary * 2 Cloves garlic * 2 tbsp Olive oil *Freshly ground black pepper to taste * 8 lb Capon; or roasting chicken * 1 Sprig fresh rosemary * 1 Sprig fresh thyme * 2 Bay...

12 chicken drumsticks 3 cups pumpkin seeds 2 tablespoon fresh rosemary chopped 1 tablespoon fresh thyme chopped 2 tablespoon fresh parsley chopped 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup all-purpose flour 2 whole eggs beaten with 2 tablespoons water 1 tablespoon vegetable oil 1...

1/2 teaspoon active dry yeast 1/4 cup molasses 1/4 teaspoon freshly ground black pepper 1/4 cup apple butter 1/2 teaspoon ground ginger 2 whole Apple cored and sliced into eighths 8 Chicken drumsticks In medium bowl, stir together all ingredients for the marinade. Add the drumsticks and...

Baked Apples: 6-8 firm medium apples, cored 1 cup mashed cooked sweet potatoes ¼ cup packed brown sugar 2 tablespoons melted butter ¼ teaspoon salt Dash of pepper 1 whole wild goose, 6-8 pounds, skin on Seasoned salt Salt and pepper 1...

Ingredients: 2 lb Chicken wings or drumsticks 9 c Cold water 1 lg Onion, peeled 1 lg Carrot, peeled 1 sm Parsnip, peeled (opt) 2 Celery stalks, including -leafy tops 5 Parsley sprigs 3 Dill sprigs Salt Pepper 1 T Snipped fresh dill 2 lg Eggs 2 T Vegetable oil 1/2 c Matzo...

2 Kilo grams RED Onions 2 Kilo grams Chicken (thighs & drumsticks) 4 cups Basmati rice (long grain rice) 2 tb spn canned tomato 2 large regular tomatoes 1 bunch mint leaves 1 bunch parsley 5 spices (cinnamon bark - 3 medium pieces, cardamom - 6 pieces, cumin seeds, black pepper - about 1/6 tea...

2 turkey drumsticks (about 1-1/2 pounds) 2 cups chopped tomatoes (about 2 large) 1 cup sliced celery with leaves (about 2 medium stalks) 1/2 cup chopped onion (about 1 medium) 1/2 cup uncooked wild rice 3-1/2 cups water 2 teaspoons chicken bouillon granules 2 bay leaves Remove skin from turkey...

1 whole turkey, 8 to 10 lb. Remove all bones. Divide bird as follows: 2 breast halves with skin on; 2 thighs, skinless; 2 wings; 2 legs, skinless, tendons removed; neck skin; neck meat; and giblets. Reserve all trimmings for use in forcemeat and other preparations. Because turkey prosciutto...

8 chicken drumsticks (about 1-3/4 pounds) 2/3 cup stone-ground or degerminated cornmeal 1 teaspoon ground cumin 1 teaspoon chile powder 1/4 teaspoon salt 1/3 cup nonfat buttermilk 1/4 teaspoon red pepper sauce 2 teaspoons vegetable oil Casera Sauce, if desired Heat oven to 400 degrees. Spray...

1 3- to 3-1/2-pound broiler-fryer chicken 1/2 teaspoon water 1/4 teaspoon ground mustard 1 cup plain nonfat yogurt 1/4 cup lemon juice 1/2 teaspoon salt 1/2 teaspoon ground cardamom 1/4 teaspoon ground ginger 1/4 teaspoon ground cumin 1/4 teaspoon crushed red pepper 1/4 teaspoon pepper 1 clove...

1 3- to 3-1/2-pound broiler-fryer chicken 1 tablespoon margarine, melted 1/4 teaspoon ground ginger 1/4 teaspoon paprika 12 ounces Chinese pea pods or 2 (6-ounce) packages frozen Chinese pea pods, partially thawed 1/2 cup chopped onion, (about 1 medium) 1/2 teaspoon ground turmeric 1/4...

8 chicken drumsticks (about 1-3/4 pounds) 2 teaspoons margarine 1/2 teaspoon paprika 1/4 teaspoon salt 1/2 teaspoon fresh or 1/4 teaspoon dried dill weed 1/3 cup chicken broth 1 medium onion, sliced 1/2 cup plain nonfat yogurt 1-1/2 teaspoons cornstarch 1/4 cup cold water Remove skin and fat...

1/4 cup unsalted butter 1/2 cup honey 1/4 cup Dijon mustard 1 teaspoon salt 1 teaspoon curry powder chicken drumsticks or thighs Preheat oven to 375. Melt butter; add honey, mustard, salt and curry powder. Remove from heat. Roll chicken pieces in mixture to coat. Bake for one hour, basting...