halibut

2 pkgs. (1 lb each) frozen fish fillets (sole, haddock, cod, halibut or pollock) 1/2 tsp. thyme 1 can (10 1/2 oz) condensed cream of mushroom soup 2 small tomaotes 2 tbsp. soft butter Dill weed Place frozen fish in ungreased baking pan, 13x9x2". Stir thyme into soup; pour over fish. Bake...

Drain 2 lbs. fresh or frozen salmon and/or halibut steaks, 1" thick; pat dry. Cut fish into 1" pieces. Prepare sauces (below). Cover fish and sauces; refrigerate. About 15 minutes before serving, drain fish again; pat dry to prevent splattering. Prepare oil and cook fish as directed for Beef...

2 lbs. halibut fillets 1 tsp. salt 1/4 tsp pepper 1/4 tsp. paprika 2 carrots 3 stalks celery 6 green onions 1 tsp. salt 1 tbsp. lemon juice Heat oven to 350F. Place fish in ungreased baking dish or pan, 13x9x2". Season with 1 tsp. salt, the pepper, and paprika. Cut carrots, celery and onions...

Mustard Butter (below) 3 lbs. fish steaks (salmon, tuna, halibut), 3/4 to 1" thick Prepare mustard butter. Place fish on lightly greased grill (or used hinged grill for easier turning) 4" from medium coals. Cook 6 to 8 minutes on each side or until fish flakes easily with fork. Baste frequently...

Ingredients Parchment paper or foil 2 large or 4 small butter lettuce leaves 1 (12-oz.) package Full Circle Halibut Steaks, thawed and patted dry Raley's Italian Seasoning Grinder, to taste 1/2 cup Raley's Crumbled Garlic and Herb Feta Cheese 1/4 cup chopped kalamata olives 1 lemon slice, halved...

A restaurant-style dish that boasts a lot of flavor thanks to a tomato-basil sauce with bursts of capers and the crunch of toasted pepitas. Ingredients 2 Tablespoon Pepitas (Pumpkin seeds) 6 Ounce Halibut Fillets (4) 2 Teaspoon Kosher Salt 2 Teaspoon Black Pepper (Freshly ground) 2 Tablespoon...

Ingredients 1 red bell pepper, diced small 1 yellow bell pepper, diced small 1 Anaheim pepper (or just a plain green bell pepper), seeded and diced small Four 6-ounce halibut fillets, about 1 1/2-inches thick (I used haddock as it was on sale for $5.99/lbs, and I grilled it) 1 cup light sour...

1 cup chicken broth 2 Tbsp. hoisin sauce 1 Tbsp. rice vinegar 2 tsp. vegetable oil 4 5-oz. black cod or halibut fillets (about 1" thick) 8-oz. shiitake mushrooms, stems removed, caps cut in 1/2" strips 1 medium red pepper, cut in 1/2" strips 1 Tbsp. minced fresh ginger 1/2 tsp. minced jalapeño...

Ingredients * 2 Wild Halibut Steaks Or Fillets * 1 Jar White Italian Beans -10 Oz * 4 Cloves Garlic * 1/2 Bunch Fresh Diced Italian Parsley * 4 Tbl Butter * Red Pepper Flakes * Black Pepper * Salt * 2 Tbl Olive Oil * 1 Lemon Instructions Step 1 Take 2...

Prep time: 5 minutes Cook Time: 10-12 minutes Ingredients: 4 Halibut steaks salt, pepper and basil to taste 2 cloves garlic minced mayonnaise grated parmesan cheese paprika MMMMMMMMMMMMM! I made this recipe with Tilapia. Both my husband and I loved it! I did add lemon juice to the recipe...

2 lb. halibut 4 tbsp. butter 1/2 tsp. ginger 2 tbsp. lemon juice 1/2 c. sherry (optional) Place halibut in baking dish. Mix together remaining ingredients; pour over fish. Bake in 350°F oven until fish flakes.

vegetable cooking spray 4 scallions, white part and 1 inch (2.5 cm) green, thinly sliced 3 large garlic cloves, minced 2 teaspoons (10 ml) minced fresh ginger 1 1/2 tablespoons (22.5 ml) Indian curry powder, depending on your tolerance for heat 2 cups (480 ml) bottled clam juice 2 baking...

A little lemon juice and seasonings are all you need to make a meal of healthy grilled fish. # Juice of half a fresh lemon # 1 tbsp Mrs. Dash original seasoning # 1 tsp garlic salt with parsley # 2 tbsp olive oil # 4 halibut fillets, or swordfish, salmon, shark, shrimp, etc. Serves 4 Method...

2 tbsp olive oil 30 mL 1/2 tsp salt 2 mL 1/2 tsp paprika 2 mL freshly ground black pepper, to taste 2 shallots, minced 2 1/4 tsp dried thyme (or 1 tsp/5 mL fresh thyme) 1 mL 4 halibut steaks, 1-in/2.5-cm thick (about 2 lb/1kg) 4 2 fresh peaches, peeled, stoned, and halved 2...

1 1/2 pounds White Fish Fillets - Halibut, Cod or Sea Bass 3/4 pound Large Shrimp 16-24 Count 1 large Sweet Onion - Vidalia, Maui or Walla Walla 3 medium Habanero peppers 1 cup Fresh Lime Juice 1/2 cup Fresh Orange Juice 1/4 cup Cilantro - chopped 1/2 cup Tomato - seeded and diced Cut the...

Tangy Citrus & Ginger Teriyaki Sauce 1/2 cup thick teriyaki glaze (Kikkoman) 1/3 cup orange juice 2 tablespoons honey 2 teaspoons vegetable oil 1 teaspoon lemon juice 1/4 teaspoon fresh minced ginger Cool Pineapple-Mango Salsa 1/2 cup diced canned pineapple 1/2 cup diced fresh mango 1/4...

1/2 cup mayonnaise 2 Tbsp. all purpose flour 2 eggs beaten 1/2 cup milk 2 cups flaked halibut (boiled and drained) 1/3 cup chopped green onions 1 Tbsp. finely chopped parsley 2 cups shredded Swiss cheese 1 unbaked pastry shell Combine mayonnaise, flour, eggs and milk in a bowl...

Ingredients: 1 lb Halibut -or- turbot fillets, -fresh or frozen 1 sm Onion 1 sl Bread, crumbled 1/2 ts Salt 1/4 ts Black pepper, ground 1 Egg 1 tb Vegetable oil 1 Onion, sliced 1 Sweet green pepper, chopped 8 oz Can tomato sauce Defrost the fish, if frozen. Grind the fish and...

Ingredients: 8 lg Romaine leaves 1/4 c Chopped fresh parsley 2 tb Chopped fresh mint 2 tb Brown sugar 1 tb Lemon juice 1 tb Cider vinegar 1 ts Curry powder About 1 ts salt 1/2 ts White pepper 6 4oz firm flesh fish fillets -such as cod, flounder, - grouper, halibut, bluefish...

2 lbs. smoked halibut 1 cup butter 1clove garlic, whole pinch onion salt 1/4 teaspoon marjoram 1/8 teaspoon thyme pinch ground oregano Melt butter in saucepan over low heat. Add whole garlic, seasonings and herbs. Remove from heat and let steep for an hour. Place halibut in baking dish. Discard...