CRAZYCOOKER
New member
A little lemon juice and seasonings are all you need to make a meal of healthy grilled fish.
# Juice of half a fresh lemon
# 1 tbsp Mrs. Dash original seasoning
# 1 tsp garlic salt with parsley
# 2 tbsp olive oil
# 4 halibut fillets, or swordfish, salmon, shark, shrimp, etc.
Serves 4
Method
Place seafood in container; add 1/2 tbsp olive oil. Sprinkle with a small amount Mrs. Dash, garlic salt, and a small squeeze of lemon. Start charcoal on grill, or preheat propane grill. Once grill is ready, mix all above listed ingredients in a small container and set aside. Grill fish 7-10 minutes, or until fish flakes easily. Baste fish every few minutes while grilling. Serve with lemon wedges and wild rice.
# Juice of half a fresh lemon
# 1 tbsp Mrs. Dash original seasoning
# 1 tsp garlic salt with parsley
# 2 tbsp olive oil
# 4 halibut fillets, or swordfish, salmon, shark, shrimp, etc.
Serves 4
Method
Place seafood in container; add 1/2 tbsp olive oil. Sprinkle with a small amount Mrs. Dash, garlic salt, and a small squeeze of lemon. Start charcoal on grill, or preheat propane grill. Once grill is ready, mix all above listed ingredients in a small container and set aside. Grill fish 7-10 minutes, or until fish flakes easily. Baste fish every few minutes while grilling. Serve with lemon wedges and wild rice.