Easy Recipe Finder
Recipe Feeder
Cut the pineapple into quarters (through the coreto make 'boats'). Remove the hard core. Cut 'boats' into smaller sections. Use a grapefruit knife to separate the meat from the rind. Make sure to scrape away from yourself.
Hope this helps. Double use, at least, for an infrequently used tool.
Hope this helps. Double use, at least, for an infrequently used tool.