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8 chicken wings
half teaspoon tarragon
a third teaspoon of salt
half a teaspoon of garlic powder of you can puree 5 garlic cloves.
two pinches of black pepper
one cup and a half oil for frying
Mix tarragon, salt, pepper and garlic well. Using fingers mix it all in the chicken wings. Heat the oil. Fry the wings till golden brown. Serve it with your favorite salad.
half teaspoon tarragon
a third teaspoon of salt
half a teaspoon of garlic powder of you can puree 5 garlic cloves.
two pinches of black pepper
one cup and a half oil for frying
Mix tarragon, salt, pepper and garlic well. Using fingers mix it all in the chicken wings. Heat the oil. Fry the wings till golden brown. Serve it with your favorite salad.
