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1/2 part Hiram Walker White Peach Schnapps
3/4 part Armagnac VSOP
3 parts Brut Champagne
Long Orange Zest Twist
Combine Hiram Walker White Peach Schnapps and Armagnac VSOP together in a cocktail shaker. Zest orange peel over the liquid mixture to capture the essential oils and then place twist as garnish in champagne flute. Add ice to mixture. Shake to chill. Strain into champagne flute. Top with Brut Champagne.
3/4 part Armagnac VSOP
3 parts Brut Champagne
Long Orange Zest Twist
Combine Hiram Walker White Peach Schnapps and Armagnac VSOP together in a cocktail shaker. Zest orange peel over the liquid mixture to capture the essential oils and then place twist as garnish in champagne flute. Add ice to mixture. Shake to chill. Strain into champagne flute. Top with Brut Champagne.