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4 cups boiling water
2 cups uncooked regular rice
2 tsp. salt
1 pkg (10 oz) frozen green peas
1/4 cup chopped pimiento
Heat oven to 350F. Mix water, rice and salt in ungreased baking dish, 13 1/2 x 9 x 2". Cover; bake 25 to 30 minutes or until liquid is absorbed and rice is tender. While rice bakes, cook peas as directed on package. Stir peas and pimiento into rice.
10 to 12 servings
2 cups uncooked regular rice
2 tsp. salt
1 pkg (10 oz) frozen green peas
1/4 cup chopped pimiento
Heat oven to 350F. Mix water, rice and salt in ungreased baking dish, 13 1/2 x 9 x 2". Cover; bake 25 to 30 minutes or until liquid is absorbed and rice is tender. While rice bakes, cook peas as directed on package. Stir peas and pimiento into rice.
10 to 12 servings
