1 can (6 oz) frozen orange juice concentrate
1/2 cup honey
1/4 cup chopped crystallized ginger
3/4 tsp. marjoram leaves
2 lb boneless lamb or veal, cut into 1" cubes
1 medium acorn squash, cut into 2" pieces
4 medium apples, quartered
Mix orange juice concentrate, honey, ginger and marjoram...
2 sticks or 1 packet Betty Crocker pie crust mix
1/3 cup brown sugar (packed)
1 pkg. (6 oz) butterscotch pieces
1 can (20 oz) pie-sliced apples
Prepare pastry for 9" One-crust pie as directed on package. Mix remaining pie crust stick or mix and the sugar until finely crumbled. Stir in...
6 medium baking apples, pared and cored
3/4 cup brown sugar (packed)
2 tbsp. soft butter
3/4 tsp. cinnamon
2 eggs
1/3 cup granulated sugar
1/4 tsp. salt
2 cups milk, scalded
1/2 tsp. vanilla
Place apples in individual baking dishes. Mix brown sugar, butter and cinnamon; fill centers of apples...
Wash, core and remove 1" strip of skin around middle of 6 baking apples. Place apples upright in baking dish; fill center or each with 1 tsp. butter and 1 tbsp. maple flavored syrup. Pour water (1/4" deep) into baking dish. Bake uncovered 1 hour or until tender. Spoon syrup in pan over apples...
3 jars (8 oz each) pickled herring
4 jars (16 oz each) pickled tiny whole beets
3 cans (2 oz each) rolled anchovy fillets
1 can (6 oz) green and ripe olives
Swedish Meatballs
3 cans (3 2/3 oz each) smoked salmon
1 baked ham (about 3lbs)
14 eggs, 1 can (4 1/2 oz) shrimp to make Shrimped-topped...
1 can (6oz) frozen orange juice concentrate, thawed
1 can (6oz) frozen lemonade concentrate, thawed
1 qt. apple juice, chilled
2 qts. ginger ale, chilled
Raspberry, orange, lime and lemon sherbet
In large punch bowl, stir together concentrates and apple juice. Stir in ginger ale; scoop sherbet...
1/2 cup butter or margarine, softened
1 pkg. Betty Crocker yellow cake mix
1/2 cup flaked coconut
1 can (20 oz) pie-sliced apples, well drained
1/2 cup sugar
1 tsp. cinnamon
1 cup sour cream
2 egg yolks or 1 egg
Heat oven to 350F. Cut butter into cake mix (dry) until crumbly. Mix in coconut...
In large kettle, combine 2 qts apple cider, 1 1/2 qts cranberry cocktail, 1/4 cup brown sugar (packed), four 3" sticks cinnamon and 1 1/2 tsp. whole cloves. Heat to boiling; reduce heat and simmer 15 to 20 minutes. Strain.
25 servings (about 1/2 cup each)
Mix 1 cup honey and 1 cup apricot brandy. Pour into dessert fondue pot to heat. Spear Dippers (below) and swirl in fondue.
2 cups
Dippers: Brownie Cherry Surprises, apple wedges, Apricot Balls, spiced or salted nuts.
3/4 cup sugar
1/2 cup light corn syrup
1/4 tsp. salt
1/4 cup butter or margarine, softened
1 cup light cream (20%)
1/2 tsp. vanilla or 1 tbsp. rum
Dippers (below)
Mix sugar, corn syrup, salt, butter and 1/2 cup of the cream. Cook over low heat, stirring occasionally, to 234F on a candy...
Mix 1/4 cup finely snipped mint leaves and 1/4 cup sugar; let stand 1 hour. Melt 1 cup mint-flavored apple jelly over low heat; blend in mint-sugar mixture and 1/4 cup water. Pour into dessert fondue pot to keep warm. Spear Dippers (below) and swirl in fondue.
1 1/2 cups
Dippers: Chiffon cake...
2 can (10 3/4 oz each) condensed Cheddar cheese soup
2 cloves garlic, minced
4 egg yolks, beaten
1/2 cup apple cider or juice
Dippers (below)
In earthenware fondue pot, heat soup and garlic over low heat to just below boiling; remove from heat. Stir half of hot soup into egg yolks; blend into...
In medium saucepan, heat 1 can (10 3/4 oz) condensed Cheddar cheese soup and 1 pkg. (6 oz) Swiss cheese, shredded, stirring frequently, until cheese is melted and blended. Place Dippers (below) on peeled wooden sticks, then dip into the hot cheese fondue.
4 servings
Dippers:
Zebra Bread...
Butter Crunch
1 can (21 oz) apple pie filling
1 tsp. lemon juice
1/2 tsp. cinnamon
1 or 2 drops aromatic bitters, if desired
Vanilla ice cream
Prepare Butter Crunch. Heat oven to 450F. In ungreased 9" pie pan or baking dish, 8x8x2", mix pie filling, lemon juice, cinnamon and bitters. Sprinkle 1...
2 sticks or 1 packet Betty Crocker pie crust mix
3/4 cup sugar
1/4 cup Gold Medal flour
1/2 tsp. nutmeg
1/2 tsp. cinnamon
Dash salt
6 cups thinly sliced pared tart apples (about 5 medium)
2 tbsp. butter or margarine
Heat oven to 425F. Prepare pastry for 9" Two-crust Pie as directed on package...
2 sticks or 1 packet Betty Crocker pie crust mix
6 baking apples (each about 3" in diameter), pared and cored
3 tbsp. raisins
3 tbsp. chopped nuts
2 cups brown sugar (packed)
1 cup water
Sweetened whipped cream
Heat oven to 425F. Prepare pastry for Two-crust Pie as directed on package except -...
1 Gouda cheese (about 8 oz)
1 tbsp. milk
1 tbsp. dry white wine or apple juice
1 tsp. prepared mustard
2 drops red pepper sauce
Unwrap cheese; let stand at room temperature until softened. To form petals, make four 2 1/2" intersecting cuts in top of cheese ball. Be sure to cut completely...
4 lb. turkey roast
1 cup white wine or apple juice
1/2 tsp. salt
1/8 tsp. pepper
1/8 tsp. sage
1/8 tsp. thyme
1/4 cup water
2 tbsp. flour
Bake turkey roast as directed on package except - before roasting, mix wine, salt, pepper, sage, and thyme and pour over roast;** baste occasionally.
Remove...
5 lb. duckling
2 tsp. salt
1 small onion
3 sprigs parsley
1/2 cup dry vermouth or apple juice
1/2 cup dark corn syrup
1 tbsp. lemon juice
1 tsp. ground coriander
Wash duckling; pat dry. Rub cavity with salt; place onion and parsley in cavity. In saucepan, combine remaining ingredients; simmer...