I am specifically talking about this one http://www.sciencedaily.com/releases/201 but I have the same problem with most of studies on the subject. It seems that all the news outlets only report the outcome of studies and not the specifics on how the study was performed! As a skeptic this makes...
2 oz (4 Tablespoons) vegetable oil
1 oz (2 Tablespoons) vinegar, lime or lemon juice (pick one)
1/2 teaspoon prepared mustard
1/4 teaspoon celery salt
1 oz (2 Tablespoons) mayonnaise
salt and pepper to taste
dash of paprika
1 head thinly sliced cabbage (about 2 pounds)
1 or 2 boiled eggs, soaked...
Makes 12
2/3 cup white sugar
1 teaspoon salt
1/2 cup apple cider vinegar
12 hard boiled eggs, peeled
1 (16 ounce) can sliced beets
In a glass bowl (beet juice sometimes will stain plastic), whisk together sugar, salt, vinegar and 3/4 cup of juice from the tinned beets (you can discard any...
1 1-lb can diced beets, drained
3/4 cup beet juice
1/4 cup vinegar
3/4 cup sugar
3 T cornstarch
juice of 1 orange
1 cup raisins
Drain the can of diced beets, saving juice. Combine beet juice and
vinegar in saucepan. Mix sugar and cornstarch together and add to
liquid. Add orange juice. Cook...
2 cups cooked, cubed beets
salt and pepper
1/2 cup country-style dressing
1 cup commercial sour cream, whipped
1/2 cup green onions, chopped fine
Heat beets. Season if desired. Drain and combine with dressing.
Place hot beets into warmed bowl. Spoon whipped cream over top and
sprinkle...
1 1-lb can beets, drained
3 T butter or margarine
2 T prepared mustard
1/2 tsp. paprika
1 T honey
1 tsp. Worcestershire sauce
salt to taste
Blen all ingredients together except beets and heat. Pour over cooked
beets, sliced or diced, and heat slowly over low flame.
This dish is the perfect...
2 1/2 cups cooked, diced beets, drained
1 slice onion
3 T vinegar
1/2 tsp. ground cloves
1/2 tsp. salt
1 T butter or margarine
1/4 cup sugar
Put 1/2 cup of the beets and the onion through the food grinder (or
blend well in a blender); then combine it with the vinegar, cloves,
salt, butter or...
2 cups cooked beets
2 T beet juice
2 T butter or margarine
1/2 cup onion, sliced thin
1/4 cup celery, diced
salt and pepper to taste
Drain juice from cooked or canned beets, reserving 2 T juice. Melt
better or margarine in heavy pan. Add beet juice and remaining
ingredients. Cover and simmer...
This is for two large servings:
200 grams cooked meat, cut into small cubes
400 grams onions, cut into rings
50 grams bacon
400 grams cooked potatoes cut into chunks
OR
400 grams raw potatoes, diced approximately 1 cm (or 1/2 inch)
100 grams butter (or bacon fat)
2 eggs
1/4 to 1/2 cup...
Choose uniform beets if possible
Don't cut off the tip of the root and don't cut the stems shorter than 1/2 inch or you will lose some of the lovely red juice (the stuff with the antioxidants).
Put the beets in a pot with lots of cold water. Bring to a boil. Boil/simmer for 1/2 to 1 hour...
Ingredients
2 medium red beets, washed, trimmed
2 medium golden beets, washed, trimmed
1 tablespoon(s) extra-virgin olive oil
2 cup(s) Israeli couscous
1 can(s) (14 1/2-ounce) chicken broth, plus 1 can water
1/2 teaspoon(s) kosher salt
1/2 cup(s) dried cranberries
1/3 cup(s) red wine...
1 3/4 cup all-purpose flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1 teaspoon ground allspice
1 cup granulated sugar
1/2 cup salad oil
1 teaspoon vanilla
2 large eggs
1 cup shredded, canned beets
1/2 cup currants
1/2 cup chopped walnuts
Stir together flour, baking...
5 lbs boiled and cleaned beets, cut into bite size pieces
2 C sugar
2 C apple cider vinegar
2 C water
3 1/2 tablespoons pickleing spices
8 to 10, depending on size of beets, Sterile jars required. (I use 12 oz jars)
Bring sugar, water and vinegar to a low boil, add pickleing spices and let...
1/2 cup water
1/2 cup vinegar
1 tablespoon brown sugar
1/4 teaspoon salt
1/2 teaspoon cinnamon
1/4 teaspoon cloves
2 cups cooked or canned julienne-cut or sliced beets
Combine all ingredients except beets; heat to boiling; pour over beets. Chill 6 hours. Drain, and serve. Garnish with tiny...
Something a little different, for a great color side dish.
6 beets ( or I use 3 cans of sliced, cooked beets, for no cooking involved)
1 red onion, thinly sliced
1/2 cucumber, sliced
5 Tbsp. plain yogurt
2 Tbsp. mayonnaise
1 Tbsp. red wine vinegar
1/2 tsp. Dijon-style mustard...
Plain, spinach, and tomato pasta, making, cutting, cooking & storage
Servings : each batch should be approximately enough for 1 pasta dish for several people
Prep time : 20 minutes
Cook time : 5-10 minutes
Total time : 25-30 minutes
Ingredients:
Basic Pasta
2 cups...
Apples and cabbage are an old combination, but adding the beets makes this a special treat. The dressing in excellent on this slaw, but remember it someday when you are trying to reuse leftover poultry or beef. It will make them taste "terribly British."
Dressing:
1/2 cup (115 g) nonfat sour...
apples
beef
beets
british
cabbage
coleslaw
dressings
fat free
fruit
horseradish
leftovers
lemon
lemons
mayonnaise
parsley
poultry
protein
salads
vegetables