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9 cups confectioners' sugar (about 2lbs) 1/2 cup water 1/2 cup light corn syrup 1 tsp. vanilla 1/2 tsp. almond extract In top of double boiler, mix all ingredients; heat over boiling water just to lukewarm. Remove from heat. Leave icing over hot water to keep it thin; tint with food color if...

Bake Betty Crocker white cake mix in jelly roll pan, 15 1/2 x 10 1/2 x 1", as directed on package. Cool. Cut cake into small squares, rounds, diamonds, hearts or other shapes. Place cake pieces upside down, a few at a time, on wire rack over large bowl. Pour Petits Fours Icing (below) over top...

1 pkg. Betty Crocker milk chocolate frosting mix 3 tbsp. butter or margarine, softened 2 tbsp. light corn syrup 2/3 cup milk In top of double boiler over rapidly boiling water, heat all ingredients, stirring occasionally, 5 minutes.

2 egg whites 1 1/2 cups sugar 1/4 tsp. cream of tartar 1 tbsp. light corn syrup 1/3 cup water 3/4 cup marshmallow creme In top of double boiler, combine egg whites, sugar, cream of tartar, syrup and water. Place over boiling water; beat until stiff peaks form, scraping pan occasionally. Remove...

4 medium bananas 3 tbsp. butter or margarine 3 tbsp. milk 1 pkg. Betty Crocker lemon or creamy cherry frosting mix Toasted shredded coconut or crushed Trix cereal Prepare bananas as directed for Chocolate Banana Bobs. In top of double boiler over hot water, melt butter in milk. Stir in...

Peel 4 medium bananas; cut crosswise into 4 pieces. Insert wooden ice-cream stick in each piece; place on baking sheet. Freeze until bananas are firm, about 2 hours. In top of double boiler over boiling water, melt 2 tbsp. shortening and 3/4 cup semisweet chocolate pieces, stirring...

3 tbsp. butter or margarine 3 tbsp. milk 1 pkg. Betty Crocker creamy white frosting mix 1/2 cup chopped nuts 1/2 cup candied cherry halves Butter loaf pan, 9x5x3". In top of double boiler, melt butter in milk. Stir in frosting mix (dry) until smooth. Heat over rapidly boiling water 5 minutes...

2 tbsp. soft butter or margarine 2 tbsp. corn syrup 3 tbsp. water 1 pkg. Betty Crocker chocolate fudge frosting mix In top of double boiler, mix butter, corn syrup and water. Stir in frosting mix (dry) until smooth. Heat over rapidly boiling water 5 minutes, stirring occasionally.

In top of double boiler, combine 1 pkg. Betty Crocker dark chocolate fudge frosting mix (dry), 3 tbsp. butter or margarine and 2 tbsp. light corn syrup. Gradually stir in 1/2 cup milk. Heat over rapidly boiling water 5 minutes, stirring occasionally. Remove from heat; stir in 2 tbsp. dark rum...

In top of double boiler over hot water, heat 28 vanilla caramels in 2 tbsp. water, stirring frequently, until caramels are melted and mixture is smooth. Pour caramel mixture over 5 cups Kix cereal; mix gently. Drop mixture by spoonfuls onto waxed paper. Let stand until firm. About 3 dozen candies.

Spray top and inside cover of 2 quart double boiler with vegetable spray. In mixer bowl, beat 3 egg whites until foamy. Beat in 3 tbsp. sugar, 1 tbsp. at a time; continue beating until stiff. Beat in 1 tsp. orange extract. Fold in 2 tbsp. orange marmalade. Pour into top of double boiler. Cover...

3 egg whites 1 cup sugar 1/4 tsp. salt 1 tsp. vanilla Heat oven to 300F. Blend egg whites, sugar, salt and vanilla in top of double boiler. Place over boiling water; beat with rotary beater, scraping bottom and side of pan occasionally, until mixture forms stiff peaks. Drop mixture by...

Source: The Love Of Baking (Robin Hood) Prep Time: 30 min + refrigeration Bake Time: 35 min Makes: 1 8" cake Freezes: Excellent (not iced) Ingredients: Lemon Curd: 2 tsp. gelatin 3 tbsp. cold water 3 tbsp. hot water 1 tbsp. finely grated lemon rind 1/2 cup lemon juice, freshly squeezed 3/4...

2 oz. unsweetened chocolate 1/2 cup butter 2 eggs 1 cup sugar Pinch salt 1/2 cup all purpose flour 1/2 tsp. vanilla 1/2 cup coarsely chopped walnuts Mint Layer Icing: 1 1/2 cup sifted icing sugar 2 tbsp. soft butter 2 tbsp. milk 1/2 tsp. peppermint extract Few drops green food coloring...

1 cup semi-sweet chocolate chips 1/4 cup corn syrup 1/4 cup fruit sugar 1 tsp. instant coffee granules 1 tsp. boiling water 1/4 cup amaretto liqueur * 1 1/5 cup crushed vanilla wafer crumbs 1/2 cup chopped toasted almonds ** Cocoa, colored sugar or chocolate shot In top of double boiler...

Filling: 1 chocolate cake mix 40 caramels 1 can Eagle Brand milk 1/4 cup butter or margarine Topping: 1 cup chocolate chips 1 cup chopped pecans Mix cake mix as directed on package. Grease and flour bottom and sides of a 9x13" pan. Fill bottom of pan with 1/2 cake batter and bake in preheated...

350 g. (1 pkg) chocolate chips 1 can Eagle Brand milk 1 1/4 cup icing sugar Pinch salt 1 tsp. vanilla 1 cup chopped walnuts In top of double boiler melt chocolate chips, stirring occasionally. Remove from heat, stir in milk, icing sugar, salt, vanilla, and nuts. Spread evenly onto waxed paper...

1 Devil's Food cake mix 3 oz. chocolate instant pudding 4 eggs 1 cup sour cream 1/2 cup oil 1/2 cup warm water 1 1/2 cups chocolate chips Mix all ingredients except chocolate chips. Beat 4 minutes. Add chocolate chips. Pour into greased and floured cake pan (13x9 or bundt). Bake at 350F for 55...

Melt 2 squares unsweetened chocolate in double boiler. Add 1 1/3 cups sweetened condensed milk, stirring over boiling water for 5 minutes or until it thickens. Add 2 cups vanilla or graham wafers and 1/2 cup finely chopped nuts. Butter shallow pan and sprinkle 1/4 cup of nuts. Place...

1 lb. Velveeta cheese 1 onion, chopped 1 can tomatoes (chopped and drained) 1 can Jalepeno or Chili peppers Add tomato juice if mixture is too thick. Melt chees in double boiler, add onion, tomatoes, and green chilis.