breadsticks

Arranging Antipasto Antipasto is usually composed of cold meat, fish, cheese, and vegetables and served as an appetizer before a meal. Choose thinly sliced cooked meats such as salami; ham and other smoked meats; a variety of cheeses, cubed or sliced; anchovy fillets and pickled or marinated...

2 1/2 c FLOUR 1 tb SUGAR 1 pk YEAST 1 ts SALT 3/4 c MILK 1 x EGG WHITE (OPTIONAL) 2 tb SHORTENING 1 tb WATER (OPTIONAL) 12 servings In A Small Bowl Combine 3/4 Cup Flour And The Yeast. In A Sauce Pan Heat Milk, Shortening, Sugar And Salt To 115 F. Add To Flour Mixture. Beat At Low Speed For...

1 Red Pepper 1 Green Pepper 1½ cup Mayonnaise ½ cup Sour Cream 2 tablespoon Lemon Juice 1 tablespoon Parsley, Fresh Chopped *** GARNISHES *** 1 tablespoon Parsley, Fresh Chopped 1 pinch Paprika Slice the peppers in half, vertically, and remove the seeds. Char under the broiler on both...

Slice hot-dog or hamburger buns. Pour melted butter over them (about 1 stick for 4-6 buns). Sprinkle with Garlic Bread Spread. Bake for 2 -2 1/2 hours at 250*. For crisper bread sticks, bake at 250* for no longer than 2 hours.

1/2 ounce Active dry yeast 10 fluid ounces Water, warm 1 ounce Granulated sugar 4 fluid ounces Olive oil 2 teaspoons Salt 18 ounces Bread flour Egg wash, as needed 3 tablespoons Sesame seeds Yield: 24 Breadsticks 1. Stir the yeast, water and sugar together in a mixer bowl. 2. Blend in the oil...

1 tablespoon unsalted butter 1/2 medium onion, chopped medium fine cornmeal 2 teaspoons active dry yeast 1/4 cup warm water 1 1/2 teaspoons sugar 1 1/2 teaspoons salt 6 jalapeno chile peppers (fresh or canned) seeded and chopped 1 cup buttermilk 3 1/2 cups bread flour Servings: 32 1. Saute onion...

2 1/2 pounds fresh Florida tomatoes 1 teaspoon salt 1 1/2 tablespoons olive oil 1/2 cup chopped onion 1/2 teaspoon Italian seasoning Servings: 6 Use tomatoes held at room temperature until fully ripe. Core each tomato and cut vertically into 4 slices. Preheat oven to 300ºF. Arrange tomatoes on a...

1 pound ground beef 1/4 cup dry bread crumbs 1 egg, slightly beaten 3/4 teaspoon garlic salt 1/4 teaspoon pepper Heavy aluminum foil 2 medium zucchini, 1/2 inch slices 2 cups prepared spaghetti sauce Parmesan cheese, grated Garlic bread sticks (optional) Servings: 4 1. In medium bowl, combine...

4 pounds cheese-stuffed frozen spinach tortellini (AP) (6 lb cooked) 2 1/4 quarts Italian Dressing (variation of French Dressing) 5 pounds frozen salad shrimp, cooked 26 ounces celery, thinly sliced 12 ounces carrots, cut into 3/4-inch-long thin julienne strips 10 ounces green onions, thinly...

1/2 Classic White Bread Dough, fresh or thawed 1 egg white, lightly beaten Herbs or herb blends, such as Italian herb seasoning, fines herbs, oregano or dill weed Servings: 12 1. Divide dough to 12 equal pieces; roll to 15-inch ropes. Coil ends in opposite directions. Place on 2 greased baking...

1 3/4 cups salmon, skinned and boned 2/3 cup butter, softened 2 Stash Lemon Blossom tea bags 1 tablespoon water 2 teaspoons chopped fresh dill Salt and pepper, to taste Servings: 4 1. Flake the salmon into a bowl together with butter, lemon blossom herb mix, water and dill. Blend with mixer or...

3/4 cup water (70º to 80ºF) 1 tablespoon vegetable oil 1 tablespoon molasses 1 2/3 cups bread flour 1/2 cup whole wheat flour 1 teaspoon fennel seed (optional) 1 teaspoon salt 1/2 cup cooked wild rice or brown rice 1 teaspoon Fleischmann's® Bread Machine Yeast Servings: 12 1. SELECT loaf size...

1 1/8 cups water (70º to 80ºF) 1 1/2 tablespoons vegetable oil 1 1/2 tablespoons molasses 2 1/2 cups bread flour 3/4 cup whole wheat flour 1 1/2 teaspoons fennel seed (optional) 1 1/2 teaspoons salt 3/4 cup cooked wild rice or brown rice 1 1/2 teaspoons Fleischmann's® Bread Machine Yeast...

Servings: 20Yield: 20 Breadsticks Notes: Seasoning Suggestions: • Italian herb seasoning or fines herbes • garlic pepper, lemon pepper or onion pepper • poppy, sesame or celery seeds (or combination) • grated Parmesan cheese Custom Combination: Mix your favorite herb with celery salt, onion...

3 cups whole wheat blend flour (3 to 3 1/2 cups) 1 package Fleischmann's® Rapid Rise Yeast 1 tablespoon instant minced onion 2 teaspoons dill weed or dill seed (2 to 3 teaspoons) 1 teaspoon salt 1 1/3 cups very warm water (125º to 130º) 3 tablespoons vegetable oil 1 tablespoon honey 1 egg white...

HERB DOUGH 4 1/4 cups all-purpose flour (4 1/4 to 4 3/4 cups) 1 package Fleischmann's® Rapid Rise Yeast 1 1/2 teaspoons salt 3/4 teaspoon oregano 3/4 teaspoon thyme 3/4 teaspoon rosemary 1 1/2 cups water 2 tablespoons olive oil SEED TOPPING 1 large egg, lightly beaten Sesame or poppy seeds...

5 3/4 cups all-purpose flour (5 3/4 to 6 1/4 cups) 1/2 cup grated Parmesan cheese 1 package Fleischmann's® Active Dry or Rapid Rise Yeast 1 1/2 teaspoons salt 2 cups water 1/4 cup olive oil 2 egg whites, lightly beaten Herbs, seasoned salt or pepper blends Servings: 32 1. In large bowl, combine...

Baking Time: 20 minutes 1/2 cup warm water (105º to 115ºF) 1 package Fleischmann's® Active Dry Yeast 1/2 cup evaporated milk 1/4 cup olive oil, at room temperature 1/4 cup poppy seeds 1/4 cup sesame seeds 1 teaspoon salt 3 cups all-purpose flour (3 to 3 1/2 cups) 1 egg white, lightly beaten...

Baking Time: 12 minutes 5 cups all-purpose flour (5 to 5 1/2 cups) 2 packages Fleischmann's® Active Dry Yeast 2 tablespoons sugar 2 teaspoons rosemary (leaves) 1 teaspoon salt 1 1/2 cups very warm water (120º to 130ºF) 1 tablespoon olive oil 3 egg whites Sesame or poppy seeds, optional...

Prep Time: 15 minutes 4 pork chops, 3/4-inch thick 1/4 cup Italian-seasoned bread crumbs 1 tablespoon grated Parmesan cheese 1 egg white, beaten 1 teaspoon oil Servings: 4 In a shallow bowl combine crumbs and cheese. Dip chops in egg white and coat with crumb mixture. Heat oil in nonstick...