Mix 1/4 cup butter, softened, 1 tbsp milk, 2 cups confectioners' sugar and 1 tsp vanilla. Spread over brownies. Chill until firm. Drizzle with 1 1/2 oz unsweetened chocolate, melted. Refrigerate.
Frosts 13x9x2" pan of brownies.
1 pkg Betty Crocker butterscotch brownie mix
1/4 cup water
3 tbsp. peanut butter
1/2 cup chopped salted peanuts
Generously grease baking pan, 13x9x2". Blend brownie mix (dry), egg, water and peanut butter. Spread in pan. Sprinkle peanuts over batter. Bake 20 to 25 minutes at 350F. Cool...
Prepare Fudgy or Cake-like Brownies as directed on 1 package (15.5 oz) of Betty Crocker fudge brownie mix except - stir grated peel of 1 orange into dough and substitute 1/4 cup orange juice for the water.
Mix 1 cup honey and 1 cup apricot brandy. Pour into dessert fondue pot to heat. Spear Dippers (below) and swirl in fondue.
Dippers: Brownie Cherry Surprises, apple wedges, Apricot Balls, spiced or salted nuts.
3/4 cup sugar
1/2 cup light corn syrup
1/4 tsp. salt
1/4 cup butter or margarine, softened
1 cup light cream (20%)
1/2 tsp. vanilla or 1 tbsp. rum
Mix sugar, corn syrup, salt, butter and 1/2 cup of the cream. Cook over low heat, stirring occasionally, to 234F on a candy...
1/2 cup sugar
1/2 tsp. salt
2 tbsp. cornstarch
2 cups light cream or milk
2 egg yolks, slightly beaten
1 tbsp. butter or margarine
2 tsp. almond extract
In saucepan, mix sugar, salt and cornstarch. Gradually stir in cream. Cook over medium heat, stirring constantly, until...
Prepare German chocolate brownie mix as directed on package except - spread batter in greased jelly roll pan, 15 1/2 x 10 1/2 x 1". Bake 15 to 20 minutes. Cool.
Prepare coconut frosting mix as directed on package; spread over half the brownies. cut brownies into 2 sections. With large spatula...
2 oz. unsweetened chocolate
1/2 cup butter
1 cup sugar
1/2 cup all purpose flour
1/2 tsp. vanilla
1/2 cup coarsely chopped walnuts
Mint Layer Icing:
1 1/2 cup sifted icing sugar
2 tbsp. soft butter
2 tbsp. milk
1/2 tsp. peppermint extract
Few drops green food coloring...
From the Harvest restaurant, Cambridge, MA
Butter (for the pan)
3/4 cup granulated sugar
1/4 cup molasses
3 tablespoons butter, melted
1 teaspoon instant espresso or coffee granules mixed with 1 tablespoon water (or 1 tablespoon strong brewed coffee)
1 1/2 teaspoons vanilla...
1 cup butter or margarine
2 cups flour
1/2 cup sugar
Preheat oven to 350 degrees. Grease a 13 x 9 x 2-inch pan.
In a mixing bowl, cut butter into flour and sugar until mixture
resembles coarse crumbs. Gently and evenly pat the crumbly
mixture into the prepared pan. Bake crust...
"A Foggy is a sort of a cross between a flourless chocolate cake,
a brownie and fudge.
This recipe won the Grand Coco award from Chocolatier magazine.
As this recipe dates back some years, a few contemporary aids will
make it easier to prepare: lining the baking pan with Reynolds brand...
1/3 c virgin coconut oil / butter or mix
1/2 c cocoa powder
2 TBS davinci or torani chocolate syrup
1/4 c z-sweet or erythritol
1/2 tsp salt
1 tsp vanilla
1/2 c coconut flour
1 c walnuts or pecans.
melt oil / butter
mix eggs, salt, vanilla, syrup, sugar and cooled oil / butter. I used a...