Ingredients:
1 oz. melon liqueur
1 oz. coconut-flavored rum
Pineapple juice
Orange juice
Splash of soda water
Sugar and salt
Lime
Maraschino cherry
Preparation:
1. Sprinkle sugar on one half of a plate and salt on the other, touching in the middle.
2. Run lime around the rim of a bucket...
Ingredients:
1 oz. Appleton Estate rum
1 oz. St. James Royal Amber rum
1 lime
1/2 oz. almond or orgeat syrup
1/2 oz. orange curaçao
mint sprig
pineapple spear
cherry
lime wedge
crushed ice
Tools:
highball glass
shaker
citrus squeezer
In an empty shaker, combine 1/2 oz. almond or orgeat...
Ingredients
2 oz orange juice
2 oz pineapple juice
1 oz lemon juice
1/2 oz sugar syrup
1 oz soda water
Preparation
1. Pour the juices and sugar syrup into a cocktail shaker with ice cubes.
2. Shake well.
3. Strain into an ice-filled highball glass, and add soda. Garnish with slices of pineapple...
Ingredients:
1-1/2 oz. Patron Silver Tequila (Try other silver tequilas, just make sure that your tequila is 100 percent Agave)
3/4-oz. Cointreau
2 oz. fresh sour
freshly-squeezed juice of one lime
Preparation:
Prepare fresh sour by simply mixing 2 parts fresh, filtered lemon juice with 1...
Ingredients:
1 oz. dark rum
1 oz. light rum
1/2-oz. Galliano
3/4-oz. Fresh Lime Juice
1 oz. passion fruit syrup
1-1/2 oz. orange juice
1-1/2 oz. pineapple juice
dash of Angostura Bitters
fresh tropical fruit for garnish
ice
Preparation:
Shake all ingredients together with ice and strain into...
Ingredients:
1-1/2 oz. Bacardi Light Rum
3-4 each of fresh blackberries, blueberries and red raspberries
8-12 fresh mint leaves
juice of one lime
1 oz. simple syrup
soda water
mint sprig for garnish
Preparation:
In a 12-oz. highball glass, muddle mint, simple syrup, wild berries and lime...
Ingredients:
3.5 oz vodka or gin
.5 oz dry vermouth
Olive or lemon twist for garnish
Preparation:
1. Pour ice, vodka and vermouth into a glass shaker.
2. Shake and pour into a martini glass.
3. Garnish with olives or lemon twist.
Ingredients:
3 maraschino cherries
Orange slice
1 Tbsp. sugar
2 oz. bourbon
4 oz. soda water
Preparation:
1. Add 2 cherries and an orange slice to a glass.
2. Add 1 Tbsp. of sugar, and muddle the sugar and fruit together.
3. Pour in 2 oz. of bourbon and add ice.
4. Top it off with...
Ingredients
1 x avocado(s), ripe
1 x lemon(s)
200 x mayonnaise,
fresh (for the sauce) tomato ketchup,
2-3 tbsp (for the sauce) cayenne pepper,
pinch (for the sauce) Tabasco sauce,
a dash, to taste (for the sauce) Worcestershire sauce,
a dash, to taste (for the sauce) brandy,
a splash...
Want to impress your guests with something besides the Bloody Mary? Here are a few recipes that I think are perfect for your weekend brunch that have become favorites around our table. Enjoy!
MandaFizz: A spin on the mimosa
1 oz. Mandarine Napoleon orange liqueur. Champagne or sparkling wine...
I'm leaning towards hosting my own Cinco de Mayo fiesta this year, what about you? Here is my cocktail menu for making margaritas at home. And, yes, one of them does call for vodka!
Standard Margarita:
2 parts premium tequila, 1 part Hiram Walker Triple Sec, 1 part fresh lime juice. Add all...
Still looking for that perfect green concoction to serve this St. Patty's? Here are two green (and one not so green) cocktail recipes to bring out the bit o' Irish in us all. Cheers!
o Irish Apple: 1 part Jameson® Irish Whiskey, 1½ parts Hiram Walker® Sour Apple Schnapps, 5 parts Ginger Ale...
1 c. flour
1 c. sugar
3 t. baking powder
2/3 c. juice from peaches
1 stick butter
1 lg. can sliced peaches, drained and syrup reserved
In oven proof dish, place butter and melt in a 350 degree oven. While butter is melting,
combine flour, sugar, baking powder and mix well. Remove dish with...
CHOCOLATE PEANUT CLUSTERS
1 6 oz pkg. chocolate chips
1 6 oz pkg. butterscotch chips
2 tablespoons creamy peanut butter
1/2 cup salted cocktail peanuts
4 cups Rice Krispies cereal
Melt chocolate and butterscotch and butter in a saucepan, over low heat, stirring constantly until very smooth...
2 oz. Gin
1 oz. Orange Juice
¼ oz. Grenadine
1 dash Pernod Absinthe
Orange Slice for Garnish
Swirl a dash of Absinthe in a chilled cocktail glass, then dump any excess. Pour the other ingredients into a cocktail shaker with ice. Strain into the cocktail glass and serve with an orange slice garnish.
2 oz. Dry Vermouth
1 1/2 oz. Benedictine
1/4 tsp. Pernod Absinthe
Stir Vermouth and Benedictine with cracked Ice. Strain into a cocktail glass. Add Pernod and garnish with an orange twist (flamed, if you prefer).
Ingredients
* 2 parts Grey Goose L’Orange Flavored Vodka
* 1 part white grapefruit juice
* 2 coriander (cilantro) leaves
* 7 red peppercorns
* 1 1/2 tsp white sugar
* Small piece of ginger
* whole star anise to garnish
Instructions
Step 1
Add 7 red peppercorns...