48 frozen cooked meatballs
1/2 cup cranberry sauce
1/4 cup orange juice
2 Tbsp. sugar
1 Tbsp. finely minced ginger root
1/8 tsp. white pepper
Preparation:
Bake the meatballs according to package directions until well heated. Meanwhile, in a large saucepan, combine cranberry sauce, orange...
1 1/4 cups Fresh or Frozen Cranberries
1/2 cup light corn syrup
2 cups chocolate chips
1/2 cup powdered sugar
1/4 cup evaporated milk
1 teaspoon vanilla extract
Line bottom and sides of 8x8-inch pan with plastic wrap. Set aside. Bring cranberries and corn syrup to a boil in a medium saucepan...
Makes about 2 1/3 cups
1/ cup water
½ cup sugar
½ cup maple syrup
3T orange juice
2tsp. orange peel
1 – 12 oz. pkg. cranberries, picked clean
2 tsp. minced fresh ginger
Stir together water, sugar, maple syrup and orange juice in a medium saucepan; bring to a boil, reduce heat, and simmer...
> Ingredients:
>
> ½ cup Apricot Preserves
> ½ cup Cider Vinegar
> ½ cup firmly packed Dark Brown Sugar
> ¾ teaspoon curry powder
> ½ teaspoon ground ginger
> Cheesecloth bag containing 3 inch cinnamon stick and 6 whole cloves
> 1 lime blanched in water for 2 minutes, seeded and chopped
> 1...
2 (12 oz.) bags cranberries
2 cups granulated sugar
1/4 cup brandy
1/3 cup granulated sugar
Place the cranberries in a glass 13x9x2-inch baking dish.
Cover the cranberries with the 2 cups of sugar; do not stir.
Cover tightly with aluminum foil.
Bake 50-55 minutes in a 350 degree oven...
1-(12 ounce) bag cranberries
1 cup sugar
10 ounces orange marmalade
Preheat oven to 350 degrees.
In a 2-quart glass casserole baking dish, add the above ingredients.
Stir to combine ingredients as best as you can.
Cover dish, and bake in the oven for 20-30 minutes, until cranberries pop.
(I...
3 cups chicken breast (cooked and cubed)
1 cup pineapple (diced)
1/2 cup celery (diced)
1/2 cup mayonnaise
1/4 cup raisins
1/4 cup walnuts
1/8 cup dried cranberries
2 Tablespoons sweet onion (minced)
2 Tablespoons apple juice
Combine all ingredients in a bowl until well combined and...
Use a bag of cranberries or about 3 cups
1 cup of sugar (or the amount recommended on the bag)
1 cup of orange juice (or the amount of water suggested)
A few dried Apricots, cut up with a scissor into small pieces
Crystallized ginger, snipped into small pieces.
1 apple peeled, cored and cut...
Dressing:
1 egg
¼ cup sugar
1 tsp. prepared mustard
½ tsp. cornstarch
2 Tbsp. water
2 Tbsp. cider vinegar
2 Tbsp. mayonnaise
2 Tbsp. sour cream
1 ½ Tbsp. butter
Combine the egg, sugar, mustard and cornstarch. Whisk until smooth. Add the vinegar and water and cook until thickened. Remove from...
2 cups raw cranberries
1 small onion
1/2 cup sugar (replace with Splenda)
3/4 cup sour cream
2 tbsp. Horseradish
Grind the cranberries & onion together...Add remaining ingredients and mix.
Put in a plastic container and freeze. An hour before serving, move the
container from the freezer to...
1/4 cup mayonnaise
1 Tablespoon sweet pickle relish
1 Tablespoon honey mustard
1 Tablespoon honey
1/8 tsp. white or black pepper
1/8 tsp. salt
1/8 tsp. celery salt
5 cups shredded green cabbage
1/3 cup chopped walnuts
1/4 cup finely chopped celery
1/4 cup finely chopped onion
1/4 cup finely...
Makes 1 1/2 cups (serves about 6)
• 2 tight-skinned tangerines
• 3/4 pound fresh or frozen cranberries
• 1 teaspoon grated peeled ginger
• 1/2 cup golden raisins
• 2/3 cup packed light brown sugar
Remove a 4-by 1-inch strip of zest from 1 tangerine with a sharp vegetable peeler (preferably...
1/2 c. brown sugar
1 egg
1 c. milk
3 c. Bisquick
1/2 tsp. cinnamon
1/2 tsp. nutmeg
1 c. cranberries, chopped
3/4 c. nuts, chopped
Preheat oven to 350 degrees. In large bowl, combine brown sugar, egg and milk. With spoon beat in Bisquick, cinnamon and nutmeg until mixture is very thick and...
Serving Size : 20 Categories : 1 point Cookies
3 large egg white(s) -- at room temperature
1/4 tsp cream of tartar
3/4 cup sugar
1/4 cup canned cranberry sauce -- whole berry
1/3 cup dried cranberries -- about 80 cranberries
Preheat oven to 200°F. Coat 2 large sheet pans with cooking spray...
Yield: 16 servings
Ingredients:
* 2 c Apples peeled/chopped
* 1 ts Lemon juice
* 1/2 c Celery thinly sliced
* 1 c Pecans coarsely chopped
* 1/4 c Mayonnaise
* 1/4 ts Salt
* 1/2 c Heavy cream
Instructions:
whipped 1. Combine apples lemon juice celery pecans...
serves: 4
2 tablespoons red wine vinegar
2 tablespoons sugar
2 tablespoons finely diced dried cranberries
1/2 cup apple preserves or jam
salt to taste
white pepper to taste
4 boneless, skinless chicken breasts, 4 to 6 oz. each
1 tablespoon olive oil
salt and pepper
In a small saucepan, heat...
3-4 lb. boneless rump roast
1 pkg. Lipton's Onion Soup mix
1 15 oz. can jellied cranberry sauce
Sprinkle the onion soup mix in bottom of crockpot.
Place roast on top of soup mix. Spoon cranberry sauce on top, and
around the roast.
Cook on low 8-10 hrs.
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