1 large pkg. cream cheese (room temperature)
1 bottle Seafood Sauce
1 tin (4 oz.) Snow crab (rinse with cold water and drain on paper towel to remove excess moisture)
Spread cream cheese evenly over serving plate (8-10" in diameter). Refrigerate until cheese is firm.
Spread seafood sauce...
10 egg yolks
3/4 cup sugar
Dash of salt
1 bottle sherry
1 quart heavy cream (whipped stiff)
Sprinkle of nutmeg
Beat yolks until thick. Beat in sugar and salt, a little at a time. Beat in sherry and chill for 3 hours. Fold in whipped cream and keep chilled until serving time. Then sprinkle with...
3 eggs
1 small carton of whipping cream
1/4 tsp. coconut extract
1 1/2 tbsp. Nestle Quik
1 cup Scotch or Rye
1 can Eagle Brand milk
Mix in blender and refrigerate.
1 10 oz. can tomato soup
1 pkg. unflavored gelatin
250 g. cream cheese
2 4 oz. cans shrimp (or 4 oz. cooked, fresh or frozen shrimp)
1/4 cup finely chopped onion
1/4 cup finely chopped celery
1 tbsp. lemon juice
1 cup mayonnaise
Pour soup into small saucepan, sprinkle with gelatin over...
1 can crabmeat
8 oz. cream cheese
1 cup mayonnaise
1/2 cup yogurt
Few drops Tabasco sauce
2 cloves garlic (minced)
Mix with electric hand mixer. Serve with crackers.
8 prepared crepes
2 oz reduced fat cream cheese, at room temperature
1/2 cup reduced fat sour cream
3 tbsp. packed light brown sugar
1/2 tsp. grated lemon peel
1/4 tsp. vanilla extract
3 cups strawberries, sliced
Wrap the stack of crepes in plastic wrap and microwave on high power for 1 minute...
1/2 cup hot tap water
2 tbsp instant espresso powder (or 3 tbsp. instant coffee)
32 ladyfingers, split
3 large egg whites, at room temperature
1 cup sugar
3 tbsp cold water
1/4 tsp. cream of tartar
4 oz. mascarpone cheese
4 oz. reduced-fat cream cheese, at room temperature
1 tbsp. semisweet...
Cuban Shredded Beef
"This is great shredded beef served on tortillas or over rice. Add sour cream, cheese, and fresh cilantro on the side."
INGREDIENTS
1 tablespoon vegetable oil
2 pounds beef flank steak
1 cup beef broth
1 (8 ounce) can tomato sauce
1 small onion, sliced
1 green ****...
Prime rib refers to the king of beef cuts, the standing rib roast, "standing" because to cook it, you simply position the roast on its rib bones in the roasting pan, no need for a rack. Estimate 2 people served for every rib. Note that just because you are ordering a "prime" rib, it doesn't mean...
Sun-dried tomato dip
Now this is something completely different.
this recipe if from: The best of the best and more.
8 oz. or 250g light spreadable cream cheese
2 tablespoons mayonnaise
1 tablespoon Lemon juice
1/4 cup finely chopped sun-dried tomatoes. (reconstituted if dried)
1/4 cup...
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