duck

5 lb. duckling 2 tsp. salt 1 small onion 3 sprigs parsley 1/2 cup dry vermouth or apple juice 1/2 cup dark corn syrup 1 tbsp. lemon juice 1 tsp. ground coriander Wash duckling; pat dry. Rub cavity with salt; place onion and parsley in cavity. In saucepan, combine remaining ingredients; simmer...

I have already...1. Put 15 water jugs down in the basement.2. I have 5 different safety kits that all include flashlights, emergency radios, batteries, and powedered food.3. I have a 3 week supply of ramen, mac n cheese and daily vitamins.4. I put jackets, safety goggles, blankets, and a hard...

i get these random little fixations.... its so weird.... when i get obsessed its all i can think of... when i like something, i really like it. the obsession only lasts for a certain time and after that i dont care about it at all... my obsessions this yearmy biology professor - i dont know why...

Hi! I need a dough recipe for a 20L spiral mixer of chinese meat bunsI have searched the net and yahooanswers to no avail. The recipes i get usually have too much or too little of at least 2 ingredients. A recipe that can make 30pcs (60g each) would be best.I'd like to request the recipe to come...

Ingredients 1 1/3 cup coconut cream, reserve 2 tablespoons for garnish 2 1/4 cup coconut milk 8 oz roast duck, boned and thinly sliced 1 1/2 to 2 ounces red curry paste to your taste 2 tablespoons Thai fish sauce 1 tablespoon date palm sugar 2 pair kaffir lime leaves , slivered...

I am a homeschooling mom of 5 children, number 6 will be here in October. My house is running away without us, I need help in organizing laundry and clothes, school supplies and just space saving in general. Thank you!!!

12 Chicken Wings 1 Cup All Purpose Flour 1.5 Liters Vegetable Oil Spicy Duck Sauce 1 Cup Duck Sauce 1 Tablespoon Soy Sauce 1 Teaspoon Red Pepper Flake Split the two parts of the wings by cutting with a pairing knife at the joint. Dust the wings with the flour. Fill a pot or a tabletop deep...

1 pound ground pork 1/3 cup panko bread crumbs 3 scallions, white and light-green parts, chopped 1 large egg 1 tablespoon soy sauce 1 tablespoon finely chopped fresh ginger 2 cloves garlic, finely chopped 1/2 cup barbecue sauce 1/4 cup jarred Chinese plum sauce or duck sauce 2 tablespoons hoisin...

1 wild duck 2 heaping tbsp. flour 1 heaping tbsp. shortening 1 lg. or 3 sm. onions, chopped Salt and pepper 2 doz. oysters About 2 qts. water Melt shortening. When hot, add flour to make a roux. When roux is browned, add finely cut onions. Cook until tender. Cut duck into about six pieces...

"Prep Time: 10 hours, 10 minutes Cook Time: 1 hour, 10 minutes Total Time: 11 hours, 20 minutes Ingredients: * One 5 to 6 pound duck * 8 cups water * 1 slice ginger * 1 scallion, cut into halves * 3 tablespoons honey * 1 tablespoon white vinegar * 1 tablespoon sherry...

Total: 3 hrs 15 mins, plus brining time Active: 1 hr 30 mins Makes: 10 to 12 servings What to buy: Pickled red chiles add underlying spice to this recipe and can be found at most Asian markets. Game plan: Tare is a generic Japanese term for a basting sauce. This version is essentially a...

Yields about 8 dozen. 1&1/2 c.butter-flavored shortening 1&1/2 c.peanut butter 2 c.sugar,divided 1&1/2 c.packed brown sugar 4 eggs 3&3/4 c.all purpose flour 2 tsp.baking soda 1&1/2 tsp.baking powder 3/4 tsp.salt 1 package(10 ounces)Milk Duds In a large bowl,cream the shortening,peanut...

(1 pork tenderloin will serve 2-3 people) 1 pork tenderloin trim the fat 1 tsp Chinese 5 spice powder 1 TBS salt 1 TBS ground black pepper 1/2 TBS garlic powder Sauce: 1/3 cup Duck or plum sauce 2 TBS honey 1 TBS tomato paste 1 TBS soy sauce 1/2 TBS fresh diced/chopped ginger or 1 tsp of...

(Serves 4 as a main course)[/CENTER] [/CENTER] Ingredients: 1 whole duck Flour Extra virgin olive oil 1 large or 2 medium Spanish onions Large cloves from 1 head of garlic, about 1 doz, peeled 1 medium carrot 1 rib celery 1/2 bottle dry, white wine 1 cup dry sherry (Manzanilla or...

1.What did the mother ghost tell the baby ghost when he ate too fast? Stop goblin your food. ===================================================== 2. What do you get when you put three ducks in a box? A box of quackers. ===================================================== 3. Why...

Peking Duck 1. Loosen the skin from the duck by massaging it, pulling the skin away where possible. 2. Blanch the duck for a couple of minutes. 3. Hang it up to dry for 4 hours, then baste it with sherry or with honey−water 1/2 and 1/2 mixture. Hang it up again to dry for 4 hours. 4. Roast duck...

Ingredients: 4 rod potatoes 1 cup carrots, diced 1 celery stalk, chopped ½ cup chopped undried beans or peas ¼ cup dill or appetizing pickles 1 baking onion, chopped 2 eggs 1 cup mayonnaise 2-3 tbsp brown mustard salt also pepper to taste Procedure: Pimple the eggs again potatoes brilliant...

1 medium sized red cabbage 1 2 medium sized apples 2 1 oz butter 30 g 6 to 8 tbsp wine vinegar 90 to 120 mL 6 to 8 tbsp water 90 to 120 mL salt and pepper, to taste 4 tbsp red currant jelly 60 mL 1 tbsp sugar (or more) 15 mL Remove coarse outer leaves and stalk from cabbage...

6 lb duck 3 kg 1/2 tsp celery salt 3 mL salt freshly ground pepper 1/2 cup water 175 mL 4 oz butter 125 g 1-1/2 cups chicken stock 350 mL 1/2 cup port 125mL 1/2 cup cherry brandy 125 mL 2 tbsp flour 30 mL 1 oz soft butter 30 g 1-3/4 lb preserved sour cherries 875...

2/3 oz Grapefruit Juice splash Sweet Vermouth 2/3 oz Creme de Cassis 2 oz Gin splash Campari Shake with ice and strain into a chilled glass