fudge

4 1/2 Cups Sugar Can condensed milk 1-1/2 Sticks butter 16 Ounces Marshmallow cream 12 Ounces Chocolate chips 16 Ounces Hershey's chocolate bars Nuts to taste Break up chocolate bars into a VERY large heatproof bowl. Add chocolate chips. Mix in marshmallow cream. Reserve. In large pan place...

1 yellow cake mix 1 egg, beaten 3 oz butter, softened 1 cup chopped pecans 6 ounces chocolate chips 1 can condensed milk Preheat oven to 325F. Melt chips and condensed milk together. Pat remaining cake mixture into bottom of 13 x 9 x 2 inch pan. Pour chocolate mixture over cake mixture...

1 lb package Oreo cookies 1/2 gallon vanilla or butterpecan ice cream 1 stick butter, melted 8 oz hot fuge topping 8 oz caramel topping 1/2-3/4 Spanish peanuts Set ice cream on counter to let melt a bit. Crush oreos into crumbs. Pour butter over crumbs and mix together. Spread oreo/butter...

First layer: 4 ounces semi-sweet chocolate, coarsely chopped 3/4 cup sugar 1/2 cup unsalted butter, softened 2 large eggs 2 teaspoons pure vanilla extract 1/2 cup flour 1/8 teaspoon salt Second layer: 1/4 cup unsalted butter 3/4 cup light brown sugar, packed 2 tablespoons flour 2 eggs, lightly...

2 (3 oz.) pkgs. cream cheese, softened 1/2 c. butterscotch caramel fudge ice cream topping 3 c. sliced bananas 2 (1.4 oz.) toffee candy bars, chopped 1 1/3 c. whipping cream 2 tbsp. brown sugar 1 tsp. vanilla Combine cream cheese and caramel topping; beat until smooth. Spread over bottom of...

2 packages (8 ounces each) cream cheese, room temperature, divided use 2/3 cup sugar, divided use 2 tablespoons cornstarch 1 tablespoon pure vanilla extract 2 extra-large eggs 1/2 cup heavy (whipping) cream 1 1/2 tablespoons unsweetened cocoa powder Hot fudge ice cream topping (optional, for...

1/2 cup unsalted butter, at room temperature (1 stick; see note) 1 cup granulated sugar 1 egg 1 cup all-purpose flour 1/4 teaspoon baking powder 2 ounces unsweetened chocolate, melted 1/2 cup milk 1 teaspoon vanilla extract 1/2 cup chopped walnuts Glaze 1 generous cup powdered sugar 1...

(1 lb. 5.5-oz.) pkg. Pillsbury Traditional Fudge Brownie Mix 1 1/2 cups graham cracker crumbs 1/2 cup sugar 1/2 cup margarine or butter, melted 1 (14-oz.) pkg. caramels, unwrapped 1/3 cup evaporated milk 3/4 cup peanut butter chips 3/4 cup semi-sweet chocolate chips 1 cup chopped pecans...

9 x 13-inch Pan 1 Large Cool Whip 12 package of ice cream sandwiches Two Butterfinger Candy Bars ( Grated ) Jar of Hot Fudge Chocolate Sauce Put 1/4 of Cool Whip in bottom of pan. Place ice cream sandwiches in pan on top of cool whip. Mix all of the Butterfinger candy ( except two tablespoons )...

1 roll (16.5 oz) Pillsbury® refrigerated chocolate chip cookies 1 jar (16 oz) hot fudge topping 1/2 gallon (8 cups) vanilla ice cream 1 cup salted Spanish peanuts 1. Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray. Break up cookie dough onto pan. Press dough in bottom and up...

1-1/2 cup Oreo cookie crumbs 3 tablespoons butter, melted 1 quart peppermint ice cream, softened 3/4 cup chocolate fudge topping 1/4 cup mini chocolate chips Combine cookie crumbs and butter. Press into 8-inch pie plate. Freeze until firm. Spread ice cream over crust. Cover with fudge topping...

1 13-oz. can evaporated milk 2 extra-large or jumbo eggs (use 3 if they're smaller) 4 tbsp. flour 1 pound pepper jack cheese, grated 1 pound sharp cheddar cheese, grated Beat milk, eggs and flour together Layer cheeses in 9x13 pan and pour milk mixture over cheeses. Bake 40 minutes at 350°F...

1 cup brown sugar 2 cups sugar 4 T corn syrup 3/4 cup milk Directions: Add all ingredients into a saucepan. Cook to soft ball stage. Add: 3/4 cup peanut butter 3/4 cup butter 1 tsp. vanilla Directions: Beat well by hand until slightly thick. Pour into buttered pan. Cool. Cut into squares.

1 cup coarsely chopped walnuts 3 oz. semi-sweet chocolate, melted and cooled 1 cup butter 1 cup sugar 5 eggs 2 1/4 cups flour 1 tsp. salt 1 cup buttermilk 1 tsp. vanilla extract Preheat oven to 350 degrees F. Grease two 9x5-in. loaf pans. Toast walnuts on baking sheet for 3-5 minutes or until...

1 (18 1/4 or 18 1/2-ounce) package chocolate cake mix 14-ounce can sweetened condensed milk 1/2 cup margarine or butter 14-ounce package caramels, unwrapped 1 cup coarsely chopped pecans Preheat oven to 350. Prepare cake mix as package directs. Pour 2 cups batter into greased 13 x 9-inch...

1 package Betty Crocker® Original Supreme brownie mix (with chocolate syrup pouch) 3 tablespoons butter or margarine, melted 2 packages (8 ounces each) cream cheese, softened 1 1/2 cups whipping (heavy) cream 1 can (21 ounces) cherry pie filling 1. Heat oven to 350ºF. Stir together 1 1/2...

5 MINUTE FUDGE 2/3 c. (small can) Carnation evaporated milk 1-2/3 c. sugar 1/2 tsp. salt 1-1/2 c. (16 medium) diced marshmallows 1-1/2 c. Baker's chocolate chips 1 tsp. vanilla extract 1/2 c. chopped nuts Combine evaporated milk, sugar and salt in a saucepan over medium heat. Heat to...

1 cup butter 2 cups sugar 2 large eggs 1 teaspoon vanilla 1/2 teaspoon salt 1 teaspoon baking soda 2/3 cup cocoa powder 2 cups all-purpose flour 1 bag (12 ounces) white chocolate chips Preheat oven to 375 degrees. In an electric mixer bowl, cream butter and gradually add sugar; mix in eggs,one...

Ready to give up on that pesky New Year resolution? Do it with this! Hot Fudge Pudding Cake Recipe 1 1/4 c. granulated sugar, divided 1 c. all-purpose flour 7 tablespoons cocoa, divided 2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup milk 1/3 cup butter or margarine, melted 1 1/2 teaspoons...

2 containers of ready-made white icing (any brand) 4 heaping Tablespoons of creamy peanut butter. Microwave all ingredients for 4 minutes. Take out and whip with wire wisk till creamy. Spray a cake pan with Pam. Pour mixture into the pan and refridgerate for 1-2 hours. Pull out, slice and enjoy.