gelatin

Empty into medium bowl... 1 pkg (3 oz) black cherry-flavored gelatin. Add... 2/3 cup boiling water. Stir until gelatin is dissolved. Divide among 8 dessert dishes... 1 qt. vanilla ice cream or pineapple sherbet. Spoon hot gelatin mixture over ice cream. 8 servings

Empty into small saucepan... 1/2 cup red cinnamon candies, 1/2 cup water Heat over medium heat, stirring until candies are melted. Add... 1 pkg (3 oz) lemon flavored gelatin Stir until gelatin is dissolved. Stir in... 1 1/2 cups applesauce Pour into baking pan, 8x8x2". Chill until firm. Cut into...

Empty into small bowl... 1 pkg (3 oz) lemon-flavored gelatin Add... 1 cup boiling water Stir until gelatin is dissolved. Stir in... 1/2 cup cold water, 1/8 tsp. salt, 1 can (8 3/4 oz) crushed pineapple (with syrup). Chill until mixture is slightly thickened. Shred (cut into long thin...

2 cups boiling water 1 pkg (6 oz) raspberry-flavored gelatin 1 can (16 oz) whole cranberry sauce 1 can (8 3/4 oz) crushed pineapple 3/4 cup port 1/4 cup chopped walnuts Leaf lettuce Lemon Mayonnaise (below) Pour water over gelatin in bowl, stirring until gelatin is dissolved. Stir in cranberry...

1 pkg (6 oz) orange-flavored gelatin 4 or 5 medium carrots 4 celery stalks 10 green onions 1 tsp. salt Bibb lettuce Sour cream Pimiento strips Prepare gelatin as directed on package except decrease water to 1 1/2 cups and chill until slightly thickened. Finely chop vegetables. Stir vegetables...

3 jars (8 oz each) pickled herring 4 jars (16 oz each) pickled tiny whole beets 3 cans (2 oz each) rolled anchovy fillets 1 can (6 oz) green and ripe olives Swedish Meatballs 3 cans (3 2/3 oz each) smoked salmon 1 baked ham (about 3lbs) 14 eggs, 1 can (4 1/2 oz) shrimp to make Shrimped-topped...

Remove gelatin from 1 lb. cooked turkey roll (or use left-over cooked turkey); cut meat into 3/4" cubes. Cut 1 lb. fully cooked boneless ham into 3/4" cubes. Prepare sauces (below). Cover meat and sauces; refrigerate. Remove from refrigerator about 15 minutes before serving. Prepare oil and...

In dessert fondue pot, pour 1 cup boiling water over 1 pkg. (6 oz) fruit-flavored gelatin. Stir to dissolve. Adjust heat when necessary to keep fondue warm. Spear Dippers (below) and swirl in fondue, then dip into whipped cream or chopped nuts. 4 servings Dippers: Angel food or pound cake...

2 cups boiling water 1 (6-ounce) package orange gelatin 1 1/4 cups cold ginger ale 1 1/2 cups orange sections 1/2 cup halved grapes 2 cups miniature marshmallows 1 cup sour cream Chopped pecans for garnish (optional) In a large bowl, stir boiling water and gelatin until completely...

1 (3 oz) box strawberry gelatin (Jell-O, Royal, etc) 1 cup boiling water 1/8 tsp salt 1/4 cup lemon juice 1/2 cup strawberry jam 12 small marshmallows, cut fine 1/2 cup almonds, coarsley chopped 1 cup cream, whipped 3 tbsp granulated sugar Dissolve gelatin in boiling water, add salt and lemon...

1 package strawberry gelatin (4-serving size) 1 1/2 cups hot water dash salt 1 package (10 ounces) frozen strawberries 1 tablespoon lemon juice 1 small package (3 ounces) cream cheese 3 tablespoons chopped walnuts milk lettuce Dissolve gelatin in hot water; add strawberries, lemon...

1 package (6 ounces) lime-flavored gelatin 2 cups boiling water 2 cups cold water 1/4 teaspoon peppermint extract 4 ounces Cool Whip 8 finely crushed Oreo cookies Dissolve gelatin in boiling water as per directions on package. Add cold water and peppermint extract. Chill until slightly...

Here is a great Lime Jello with pineapple recipe that makes a very nice molded gelatin dessert to serve. 2 boxes lime gelatin 2 cups boiling water 2 cups cold water 4 tablespoons Miracle Whip/Mayonnaise 1 (16 oz.) container cottage cheese, small curd 1 (16 oz.) can crushed pineapple...

This recipe is from the 1946 through 1965 era. 1 (No. 2) can (20 oz or 2 1/2 cups) crushed pineapple, drained, reserve juice 2 cups cold water, minus reserved pineapple juice 2 (3.5 oz) packages orange gelatin 2 cups boiling water 3 tbsp lemon juice 1 pound carrots, peeled and grated (about 2...

1 6 ounce package orange gelatin mix 2 1/2 cups boiling water 2 11 ounce cans mandarin oranges, drained 1 8 ounce can crushed pineapple with juice 1 6 ounce can frozen orange juice concentrate, thawed 1 3 ounce package instant vanilla pudding mix 1 8 ounce package softened cream cheese 1 cup...

1 1/2 cups finely crushed vanilla wafers 1/3 cup chopped pecans 6 tablespoons butter or margarine 2 (3 oz) pkg or 1 (6 oz) package sugar free lemon flavored gelatin. 1 1/4 cups boiling water 1 (3 3/4 or 3 5/8) package sugar free instant lemon pudding mix. 1 pint lemon sherbet, softened 2 cups...

2 (3 ounce) boxes strawberry gelatin 1 cup boiling water 2 (10 ounce) packages frozen sliced strawberries, partially thawed 1 (20 ounce) can crushed pineapple, drained 3 medium bananas, mashed 1/2 cup walnuts or pecans, coarsely chopped 2 (10 1/2 ounce) packages unbaked cheesecake mix Mix...

Fruit Gelatin Layer 1 small box strawberry gelatin 1 cup hot water 1 package frozen strawberries, thawed Dissolve gelatin in hot water. Chill slightly (about 5-10 minutes). Fold in thawed strawberries with juice. Pour into 2-quart mold. Chill until firm and well set. Cheese Layer 1...

6 oz Ready Crust (graham/choc) 1 pk Unflavored gelatin (env) 1 t Vanilla 3/4 c Milk 3/4 c Bailey`s Irish Cream 6 oz Semisweet choc chips 2 c Frozen whipped topping Choc-dipped strawberries* *As garnish, if desired. -- In a saucepan, sprinkle unflavored gelatine over milk. Let stand about 1...

Ingredients: 8 oz. water, very hot 3 tbs. instant, sugar/fat free hot cocoa mix 1 packet Knox unflavored gelatin. Mix the gelatin with the hot water until its completely dissolved. Add the cocoa mix and again, mix until completely dissolved. Chill until the gelatin is set. Serve cold.