maple

2.0 tsp. Apricot Brandy 2.0 tsp. Benedictine 1/2 oz. Gin 2.0 tsp. Maple Syrup 1/2 oz. Apple Brandy Add all ingredients to ice in a mixing glass. Shake and strain into a glass filled with ice.

2 tbsp. Maple Syrup 1/4 cup Plain Yogurt 1 scoop Vanilla Ice Cream n/a Sparkling Water Combine maple syrup and yogurt in glass; stir well. Add ice cream and fill glass with sparkling water; stir.

2 tbsp. Maple Syrup 2 scoops Ice Cream n/a Soda Water Pour syrup into tall glass. Add ice cream and stir until semi- balanced. Fill glass with soda water and serve at once with straw.

1/2 cup Maple Syrup 1/4 cup Milk 1 pint Vanilla Ice Cream Combine all ingredients in blender jar and blend until creamy. Pour into soda fountain glasses and serve at once.

1.0 oz Kahlua 0.5 oz Maple Syrup 1.0 oz Milk 1.0 oz Vodka Pour milk over Vodka and Coffee Liqueur. Add Maple Syrup to taste. Use regular drinking glass.

1/3 oz. Maple Syrup 1 oz. Lemonade 0.68 oz. Scotch 0.68 oz. Orange Curacao Shake ahorn syrup, Ballantine's and Bols Dry orange curacao with a dash angostura bitter and ice, strain into a long drink glass and fill up with lemonade

1/4 oz. Lemon Juice 1.0 tsp. Maple Syrup 1.0 oz. Rye Whiskey Put all ingredients in a mixing glass filled with ice. Shake and strain into a chilled glass.

3 shots Aftershock 2 shots Cinnamon Schnapps 2 cups Apple Cider 1 shot AppleSour Apple Pucker 1 stick Cinnamon Bring Hot 100, apple cider, Aftershock to a boil then add Cinnamon sticks stirring frequently. Add apple slices and then let cool for 2 min and add...

2 shots Firewater 2 cups Apple Cider DeKuyper Sour Apple Pucker 1 shot Schnapps 1 Cinnamon Stick 3 shots Aftershock Bring Hot 100, apple cider, Aftershock to a boil then add Cinnamon sticks stirring...

1/3 oz. Maple Syrup 1/3 oz. Cream 2/3 oz. Almond Extract shake with ice, strain into a cocktail glass.

5 Oz.. Apple Cider 1 oz. Maple Syrup 2 Oz.. Dark Rum 1/2 Tsp. Lemon Juice dash Cinnamon Stick Heat all ingredients in a saucepan and bring to boiling point, but do not boil. Serve in a warmed mug.

3.0 oz. Bitters 1.5 oz. Maple Syrup 2.0 oz. Tequila 2.0 oz. Vodka In a glass add maple syrup, then the other ingredients in any order...do not shake or stir...chug as fast as possible and run to the can!

2 oz. Bailey's Irish Cream 1/2 cup Vanilla Ice Cream 3 tbsp. Maple Syrup Mix all ingredients in a blender. This drink can be consumed in a number of ways, use your imagination!! Inspired by Steve Hogarth of Marillion.

4 oz. Lemon Juice 2 tbsp. Sugar 2 tbsp. Maple Syrup 2 pints Apple Cider 2 pints Bacardi Gold Reserve Heat gently and garnish with lemon slices, cloves, and cinnamon.

1 Lemon 2 Maple Syrup n/a Cayenne Pepper Squeeze the juice of the lemon into a 10-oz. glass. Add maple syrup and a dash of cayenne pepper. Fill with ice water. Stir. Drink.

2 tsp. Maple Syrup 1/4 cup Water 1/2 cup Muscatel 1 tsp. Butter Heat wine and water just to simmering; do not boil. Preheat an Irish coffee mug and pour heated wine mixture into glass. Add butter and maple syrup and stir. Sprinkle with nutmeg.

1 oz. Applejack 1 oz. Beer 4 oz. Apple Cider 1/2 oz. Maple Syrup Several Cloves Slice of Apples dash Cinnamon Stick Pat Butter dash Nutmeg 1...

1 oz. Maple Syrup 3 oz. Coconut Liqueur 2 oz. Almond Extract Vodka, Amaretto, Peach Schnapps, Malibu, Midori, Razzmatazz, Pineapple Juice, Orange Juice

1/2 oz Vodka 1 1/2 oz Grapefruit Juice 1/2 oz Blue Curacao 1 1/2 oz Maple Syrup splash Honey Shake with ice and strain over fresh ice

2 oz. Whiskey 1/2 oz. Maple Syrup Combine ingredients and pour into glass. Enjoy.