milk

1 pkg (7 oz) elbow macaroni 3/4 cup water 1/3 cup nonfat dry milk 1 can (12 oz) corned beef, chopped 1 cup shredded process American cheese 1 can (10 1/2 oz) condensed cream of celery soup 2 tbsp. instant minced onion 1 tsp. onion salt Chopped green pepper and pimiento In saucepan, cook...

1/3 cup semisweet chocolate pieces 1/4 cup light corn syrup 3 tbsp. water 1/2 tsp. vanilla 1 cup chilled whipping cream 4 cups milk Heat chocolate pieces, corn syrup and water over low heat stirring until chocolate is melted and mixture is smooth. Stir in vanilla; chill. In chilled bowl, beat...

For each serving, blend any of the following combinations on high speed 5 to 10 seconds: 1 cup milk 1 envelope (1.22 oz) strawberry flavored instant breakfast drink 1/4 cup crushed pineapple 1 cup milk 1 envelope (1.22 oz) vanilla flavored instant breakfast drink 1 jar (4 3/4 oz) pureed...

Fresh fruit and crisp cereal go hand in hand. For even more food value, keep a pitcher of Fortified Milk (below) in the refrigerator to pour over morning cereal. Fortified Milk: Mix 1 cup nonfat dry milk, 2 cups skim milk and few drops vanilla. Refrigerate. Dry Cereal Toppers: Substitute...

1 cup Bisquick baking mix 1 egg 1/2 cup milk 2 medium apples,pared and cored Beat baking mix, egg and milk with rotary beater until smooth. Grease griddle. Cut apples crosswise into 1/8" slices. Dip slices into batter. Cook on hot griddle until golden brown, turning once. Serve hot and, if you...

1 pkg. Betty Crocker scalloped potatoes 1 can (7 to 8 oz) minced clams, drained (reserve liquor) 1 tbsp. shredded green onion 1 tbsp. freeze-dried green pepper 2 1/2 cups milk 1 tbsp. butter In large saucepan, mix potato slices, sauce mix, amounts of water and milk called for on package, clam...

2 1/3 cups Bisquick baking mix 3 tbsp. butter, melted and cooled slightly 1/2 cup milk 1 can (10 1/2 oz) condensed cream of mushroom soup 1/2 cup milk 1 can (16 oz) salmon, drained 1/4 cup chopped ripe olives 1 tbsp. chopped pimiento 1 tsp. parsley flakes 1 tsp. Worcestershire sauce Heat oven...

1 pkg. (3oz) cream cheese, softened 1 tbsp. milk 1 tsp. vanilla Dash salt 2 1/2 cups confectioners sugar Red and yellow food color Blend cheese, milk, vanilla, and salt. Gradually add sugar, beating until frosting is smooth and of spreading consistency. If necessary, stir in additional milk, 1...

two eggs one tablespoonful of butter half a cup of sugar half a cup of corn meal one teaspoonful of salt half a pint of sweet milk two cups of flour three teaspoonfuls of baking powder Nice corn muffins can be made as follows: Beat together two eggs, one tablespoonful of butter, half a cup of...

Here is a really easy recipe for fried shrimp! 1 lb. cleaned shrimp (shells removed-leave tails on) 1 cup evaporated milk 1 cup of flour soak shrimp in evaporated milk dip in flour Deep fry till golden. Enjoy

2 teaspoons Instant Coffee 1 Glass of Cold Milk 2 teaspoons Instant Cocoa Dash Cream Add coffee and cocoa to milk. Add cream to smoothen. A bit of Jamaican rum is optional.

Ingredients: * 1.5 frozen bananas * 8 ounces milk Directions: Combine ingredients in blender. Blend everything until smooth. You may choose to add more milk to reach desired consistency.

If I dredge chicken in milk before coating it with the flour and deep-fry it, what effect would it have? Will I have a less crispy coating? or crispier coating? Also, will I have a thicker coating in the end? And, will it cause the chicken to brown faster?

2 cups sugar 500 mL 3 heaping tbsp cocoa 45 mL 1 tsp vanilla 5 mL 1/4 lb margarine or butter (1 stick) 110 g 1/2 cup milk 125 mL 3/4 cup peanut butter 175 mL 3 1/2 cups oatmeal 800 mL Mix and boil the sugar, cocoa, vanilla, margarine and milk for 60 seconds. Make sure it comes to...

1.0 dl Chocolate Milk 1.0 dl Scotch Pour Scotch (preferably Glen Fiddich) in glass, then chocolate milk. Equal amounts, if possible in an Arcoroc or Duralex glass (.25 liters). If you're up to it, mix it two parts of Scotch to one part of chocolate milk to turn it into a...

3 oz. Coconut Flavor Rum 6 oz. Milk Mix the coconut rum, the milk and crushed ice in a shaker. Shake for a couple of minutes. Pour milk and rum in a glass (try not to put in the ice). Can be served with an ice cube.

3 oz. Coconut Flavor Rum 6 oz. Milk Mix the coconut rum, the milk and crushed ice in a shaker. Shake for a couple of minutes. Pour milk and rum in a glass (try not to put in the ice). Can be served with an ice cube.

3 oz. Coconut Flavor Rum 6 oz. Milk Mix the coconut rum, the milk and crushed ice in a shaker. Shake for a couple of minutes. Pour milk and rum in a glass (try not to put in the ice). Can be served with an ice cube.

2 Egg 2 tbs. Sugar 2 oz. Brandy ith Milk Beat egg yolks, sugar and brandy. Pour into two warmed glasses or punch cups. Fill with hot milk, stir and sprinkle with grated nutmeg. Preferably fresh.

2 Egg 2 tbs. Sugar 2 oz. Brandy ith Milk Beat egg yolks, sugar and brandy. Pour into two warmed glasses or punch cups. Fill with hot milk, stir and sprinkle with grated nutmeg. Preferably fresh.