Chard and Pesto:
2 lb. Swiss chard
1 c. loosely packed fresh basil leaves
1/4 c. loosely packed fresh mint leaves
4 plump cloves garlic, 2 peeled and crushed, 2 peeled and sliced
10 T. extra-virgin olive oil
1 1/2 t. kosher salt
1/3 c. sliced almonds, toasted
1/2 t. peperoncino flakes, or to...
2 cups instant nonfat dried milk
2/3 cup fructose OR 1 cup sugar (some may prefer it sweeter)
1/2 cup unsweetened cocoa
1 tsp. salt
Mix all ingredients together in blender and store in a tightly covered jar.
TO USE: Depending on the size of your mug, put 2 to 4 rounded TEASPOONS of the mix...
Ingredients
12 Green Bell Peppers
1 Glass (330ml) of Rice
2 Glasses of Olive Oil
1 Tablespoon of Nuts
6 Onions
1 Teaspoon Mint
1 Tablespoon Dried Grape
1 Bunch of Dill
6 Cubes of Sugar
1 Lemon
1 Teaspoon of allspice (yenibahar)
2 Glasses of Water
1 Teaspoon Salt
½ Teaspoon of Black Pepper...
Ingredients
-2 cups Daal(Any sort of pulse you desire).
-Water As requirad
-1tsp Peppers
-Cinnamon one inch piece
-6 green chillies
-1 cup Ghee
-Salt To taste
-Red chilli powder To taste
-1/2 tsp Turmeric powder
-1 tsp Garam masalah
-Fresh carder(Dhania) for garnishing(optional)...
Ingredients :
1/2 c Fine grain cracked wheat (Bourghol )
1/2 c Fresh lemon juice
another mint)
(if necessary, substitute
(finely chopped)
1 1/2 c Fresh spearmint leaves
(if not ripe, omit)
2 c Finely chopped ripe tomatoes
1/2 c Finely chopped scallions
3 c Finely chopped parsley
1...
Ingredients:
1 cup raw quinoa
2 cups vegetable stock
1 large clove garlic
1 med bay leaf
1 tsp. fresh ground pepper
1 tsp. salt
Finish with
1 Tbsp Extra Virgin Olive Oil
2 Tbsp fresh lemon juice
2 Tbsp fresh chopped mint leaves
1 cup small diced seedless cucumbers
1/2 cup small diced red onion...
Here is My Recipe:
Ingredients:
1 cup raw quinoa
2 cups vegetable stock
1 large clove garlic
1 med bay leaf
1 tsp. fresh ground pepper
1 tsp. salt
Finish with
1 Tbsp Extra Virgin Olive Oil
2 Tbsp fresh lemon juice
2 Tbsp fresh chopped mint leaves
1 cup small diced seedless cucumbers
1/2 cup...
2 (7-1/2 oz) cans salmon, drained (I use one 14¾-oz. can)
1/2 cup finely diced onion
1/2 cup finely diced celery
1/2 cup corn kernels, canned or frozen (thawed, if frozen)
Salt & freshly ground black pepper, to taste
1/2 cup mayonnaise
1 Tbs Dijon mustard
1 tsp drained pickle relish
1 tsp fresh...
Ingredients:
200 g - paneer, cut into 1 cm cubes
2 cup - basmati rice
2 cup - water
1 cup - mint leaves, packed
1 cup - onion, thinly sliced
2 tsp - fennel seeds (saunf)
3 tbsp - ghee or oil
4 - cloves
2 to 3 pieces - cinnamon, 2 cm long
4 - cardamom
salt to taste
Method
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Wash the...
Yield: 1 Cup
Ingredients:
* 6 tb Finely chopped herbs
* 1 1/4 c Boiling water
* 1/4 c White wine vinegar
* 3 c Sugar Food coloring
* 1/2 Bottel liquid pectin
Instructions:
This recipes can be made with different herbs check measurements on the herb as follows below...
1 Pkg Mint Oreos
1 8 Oz Cream Cheese-softened
1 Pkg White or Chocolate Bark
2-3 dashes of green food coloring
1/4 cup mint or chocolate chips
Process the Oreos until smooth in blender etc.
Stir in softened cream cheese and roll into ball and refrigerate until solid. Melt the almond bark...
2 cups cooked chickpeas (may substitute a 15-ounce can of chickpeas, drained, rinsed and mixed with a spritz of freshly squeezed lemon juice and a pinch of sea salt)
1/2 teaspoon sea salt
1/2 teaspoon ground turmeric
1/2 teaspoon sweet paprika
1/4 teaspoon ground cumin
1/4 teaspoon ground...
Ingredients
2 cucumbers, halved and peeled
4 large firm tomatoes
1 red pepper
1 red onion
2 carrots, peeled
1 bunch of parsley
A few fresh mint leaves
60 ml olive oil
4 tbsp lemon juice
4 tbsp sunflower seeds , roasted & peeled
salt and pepper
1 chopping board
1 sharp...
15 minutes
A light tasty and healthy salad, and it is great for outdoor dining on a summer day.
Step 1
Dice the cucumber into small pieces and place them in a bowl.
Step 2
Discard the top and bottom of the tomatoes, also dice into small cubes and add them to the bowl with the cucumber.
Step 3...
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