Heat in skillet:
6 tbsp. olive oil
Add:
3 cloves minced garlic
Cook gently for 5 minutes.
Add:
1 tbsp. dried parsley
1 can (5.3) baby clams with liquid
1 small can shrimp, drained
1/3 tsp. oregano
Heat until bubbling. Serve at once over any hot cooked pasta. (Great with linguine.) Serve with...
1/4 cup water
1/4 tsp. salt
1 cup fresh broccoli
2 tbsp. butter
2 tsp. cornstarch
1 tbsp. water
1 cup whipping cream
Pepper to taste
Bring water to a boil, add salt and broccoli and steam, drain water and add butter and saute broccoli. Mix cornstarch with 1 tbsp. water, stir into broccoli. Add...
KUNG PAO SAUCE
1/2 cup chicken stock
2 tablespoons cornstarch
3/4 cup soy sauce
1/2 cup dry sherry
3 tablespoons red chili paste with garlic
1/4 cup sugar
2 tablespoons red wine vinegar
2 tablespoons toasted sesame oil
EGG WHITE-CORNSTARCH MIXTURE
2 egg whites
2 tablespoons cornstarch
1/2...
1-pkg.(8 oz) Louis Kemp, crab or lobster delights
6-8 oz. linguine
2 large cloves garlic, minced
1 tsp. dried oregano
2 T. butter
1 medium tomato, chopped
1/2 c. whipping cream
1/2 c. sliced green onions
1/2 c. Swiss cheese
1/2 c. Parmesan cheese
Cook pasta; Sauté garlic and oregano in...
Ingredients:
Pastry
1 cup flour
1/4 teaspoon salt
1 scant Tablespoon sugar
1 Tablespoon soft unsalted butter
1/4 cup white wine
Vegetable oil for frying
Filling
2 cups ricotta
1 cup whipped heavy cream
3 Tablespoons sugar (or more if you wish)
2 Tablespoons...
*1/2 tsp extra virgin olive oil
*1/2 cup chopped onion
*1 lb large peeled and deveined shrimp, tails removed
*1/2 cup chopped green bell pepper
*2 cloves garlic, minced
*1 tsp oregano leaves
*1/4 tsp salt
*2 medium tomatoes on the vine, cored and chopped
*1 tbsp fresh lemon juice
*Freshly ground...
Yummy and very rich tasting.
Small beef chuck pot roast
2 stalks celery, diced
3 carrots, diced
1 medium onion, diced
3 garlic cloves, minced or thinly sliced
1 can, 14 oz, fire-roasted tomatos
1 cup red wine
1 cup beef broth
1 cup water
1 to 1-1/2 tsp basil and thyme or to taste
red pepper...
We're having a family dinner and my grandmother has requested that I make chicken cacciatore. The only problem is I've never made it before. Does anyone out there have a GREAT recipe that they've actually made, and if possible made more than once, so you know it's good.Thanks for the help.
Hello again. I've requested a PC recipe before and my seasons best booklets still haven't turned up since the move. Now I'm looking for the recipe for the Creamy One Pot Pasta (I think that's what it's called). Its from either the Fall/Winter 2007 or Spring/Summer 2008 Seasons Best Recipe...
the best shrimp dijon is made at a restaurant in Kemah, Texas by the name of "the flying dutchman" worked there my senior year in college and have requested the recipe from them via e-mail repeatedly. They always promise to provide-but never do.
My son is now two and I have been trying to lose weight since I have had my baby. During my pregnancy I gain around 65 pounds; my pre-pregnancy weight was 135. Right now I am 160 and still trying my best t get to at least 140 but it's so hard. As for my tummy, while it's not saggy, it's not as...
Ingredients:
1 lb Campanelle or Gigli pasta*
6 tbps. Butter
1/4 cup all purpose Flour
3 cups whole Milk, heated
8 oz Sharp cheddar cheese, grated
8 oz Monterey Jack cheese, grated
4 oz Gorgonzola cheese, crumbled
1/2 cup of diced fresh Mushrooms, sauted
8 slices of lean Bacon
1 cup Sourdough...
5 1/3 cups penne rigate, cooked al dente to package directions, (16 oz)
2 tablespoons butter or margarine
2 large minced garlic cloves
2 tablespoons all purpose flour
3/4 cup chicken or beef broth from can
3/4 cup milk or light cream
2 teaspoon dried parsley flakes
salt and ground black pepper...
INGREDIENTS:
300 g short pasta (penne or farfalle)
150 g Speck in one slice
4 sticks of celery
1 red chicory
50 g black olives, sliced
parsley
½ onion
extra virgin olive oil
salt and pepper
Thinly chop the onion and brown it in olive oil for a few minutes, gradually adding some water to...