1 pkg. Brownie Mix (for 13" x 9" pan)
2 (one 8 oz., one 3 oz.) pkgs. Cream Cheese, softened
2 c. Powdered Sugar
1 (16 oz.) Cool Whip, thawed
2 c. Cold Milk
1 (3.9 oz.) Instant Chocolate Pudding
1/2 c. Pecans, chopped
Prepare and bake brownies according to package direction, using a greased 13"...