pecans

If you don't care for nuts in your pumpkin muffins, use chopped or dried cranberries, raisins, or even chocolate chips. Ingredients and Instructions Preheat oven to 350 degrees F. Line a 12-muffin tin with paper cupcake liners. In a large mixing bowl, whisk together: 1 cup sorghum flour 1/3...

Do not use a cake tester, toothpick, or skewer to test the cake-the fudgy interior won't give an accurate reading. Instead, remove the cake from the oven when the sides just begin to pull away from the pan and the surface of the cake springs back when pressed gently with your finger. Serves 12...

8 ounces cream cheese, softened 1/3 cup powdered sugar 1 egg 1/4 cup pecans, chopped 2 (8 ounce) packages refrigerated crescent rolls 2 Granny Smith apples, peeled, cored and thinly sliced 1 tablespoon granulated sugar 1/2 teaspoon cinnamon 1 tablespoon maple syrup Preheat oven to 375 degrees...

2 cups plus 2 tablespoons unsifted bleached all-purpose flour 1/2 teaspoon salt 1/2 teaspoon baking soda 8 tablespoons unsalted butter, melted and cooled until warm 3/4 cup brown sugar 1/2 cup granulated sugar 1/2 cup Nutella 1 large egg 1 additional egg yolk 2 teaspoons vanilla extract...

1 420gram can if pineapple pieces drained ( or use a fresh pineapple chopped, about 2 cups) 2 oranges segmented 2 medium bananas sliced 1 cup of black grapes, cut in half if large. 1 punnet of berries (rasberries, strawberries or blueberries) 1/2 cup of walnuts or pecans chopped. 1 cup...

Need: 1 pound pecans 2 egg whites 1 cup granulated Splenda pinch of salt 1 stick of butter Roast pecans for 10 minutes at 275 degrees Mix egg whites, Splenda, and salt with spoon or wisk Pour nuts in mixture and stir til coated Increase heat to 325 degrees Melt 1 stick of butter in...

8" pie shell, baked 1 small box dark chocolate pudding (chocolate fudge...not instant) 1 cup chocolate chips 1/2 cup fine coconut 1/2 cup chopped pecans or walnuts Whipped topping, thawed Cover bottom of crust with chocolate chips, just enough for a single layer to cover bottom. Heat in oven or...

1 c unsweetened applesauce 1/3 c vegetable oil 1 eggs, beaten 2 c all-purpose flour 1/2 c white sugar 1 t baking soda 1 t ground cinnamon 1/2 t salt 1 c fresh or frozen cranberries, chopped 1/2 c pecans, chopped Preheat oven to 350 degrees F. Grease and flour a muffin pan, or use...

Prep Time: 2 Minutes Yield: 2 Servings Ingredients: 2/3 cup low-fat milk (1/2 cup if adding vodka) 2 cups butter pecan light ice cream 2 tablespoons maple syrup 1 teaspoon almond extract Directions: Combine all ingredients in a blender. Blend for 1 minute, until smooth...

Pecan-Crusted Chicken 4 chicken breast fillets 1/2 Cup finely chopped pecans 1/2 Cup corn flake crumbs 3/4 Teaspoon salt 1 Cup milk 2 eggs, beaten 1 Cup all-purpose flour 1/2 Cup canola oil Balsamic Vinaigrette 1 Cup canola oil 1/3 Cup balsamic vinegar 4 Teaspoons Grey Poupon Dijon mustard 4...

Yield: 12 Servings 1 c Butter, softened 1 3/4 c Sugar 2 Eggs, well beaten 1 ts Vanilla 2 c All-purpose flour 1 ts Baking powder 1 ts Baking soda 1 ts Cinnamon 1/2 ts Salt 2 c Baking apples,peeled,chopped 1/2 c Pecans or walnuts In a large mixing bowl, cream butter, sugar, eggs and vanilla with...

7 large size drumsticks (about 4 ounces each) 1 large egg 3/4 cup finely crushed corn flakes cereal 1/3 cup finely chopped pecans 1/2 teaspoon granulated sugar 1/2 teaspoon salt 1/2 teaspoon onion powder 1/4 teaspoon black pepper 3 tablespoons butter, melted In a gallon size Ziploc storage...

2 (8-count) tubes refrigerated crescent roll dough 2 (8-ounce) packages cream cheese, softened 3/4 cup sugar 1 egg, separated 1 teaspoon lemon juice 1/2 teaspoon vanilla 1 cup raisins 1/2 cup chopped pecans Confectioners' sugar Preheat oven to 350 degrees. Grease a 9 x 13 x 2-inch pan...

Pastry 4 oz (115g) plain flour 1 oz (30g) margarine 1 oz (30g) solid vegetable oil 1 oz (30g) caster sugar Water to bind Filling 4 oz (115g) dates 4 floz (110ml) boiling water 1 dssp cocoa powder 1-2 tsp whisky or brandy - optional 1 tbsp maple syrup 1 oz (30g) self raising flour 2 oz (55g)...

2.5 cups ground pecans or almonds 1/4 cup of melted coconut oil pinch of salt teaspoon of baking soda 1/2 cup slenda 3 eggs 8 ounce of softened cream cheese 1/4 pint of blackberrys, cut up handful of crushed walnuts mix everything together except the blackberrys, walnuts, pecans when smooth...

9-ounce package frozen 4-cheese ravioli 2 cups ground pecans 3/4 cup grated Parmesan 1/4 cup milk 1 large egg, lightly beaten 1/4 teaspoon salt 1/8 teaspoon ground black pepper Oil Marinara Cream Sauce, recipe follows Cook ravioli for 2 minutes. Place cooked ravioli on paper towels to...

Ingredients 1 loaf Breakfast Bread 4 eggs, beaten (or 1 cup egg substitute) 1/2 cup reduced-fat milk 1 teaspoon vanilla extract 3 tablespoons butter, divided 1/2 cup pecan halves 2 tablespoons sugar 3/4 cup maple syrup Steps 1. Preheat oven to 200°F (for holding). Cut eight 1/2-inch-thick...

Ingredients: 2 cups butter, at room temperature 1 cup brown sugar 1/4 teaspoon salt 4 cups flour. 1 cup finely chopped toasted pecans Preheat oven to 300 degrees F. Cream the butter. Beat in the sugar. Add salt. Stir in pecans. Add flour (one cup at a time) mixing well after each addition...

4 eggs, separated 3/4 cup confectioners' sugar 1/2 cup all-purpose flour 3/4 teaspoon baking powder 1/4 teaspoon baking soda 1/8 teaspoon salt 1 cup fresh or frozen cranberries, coarsely chopped 3/4 cup finely chopped pecans FILLING: 1 package (8 ounces) fat-free cream cheese 2...

1 can condensed milk 12 oz. pkg. chocolate chips 3/4 stick butter 1 tsp. Vanilla Melt above over boiling water. Add: 1-1/4 c. flour 1/2 tsp. baking powder 1/2 tsp. salt Stir well. Add 1 cup chopped pecans. Drop by tablespoons onto cookie sheet. Bake at 350 degrees for 10 minutes.