rum

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    Sex on the boat #3

    64.0 oz Frozen Lemonade Concentrate 16.0 oz Light Rum Mix Pink Lemonade and light rum in a pitcher. Take it wherever you go. Has no bite and is easy to get someone really loaded with.
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    Sex on the boat #1

    64.0 oz Lemonade 16.0 oz Rum Mix Pink Lemonade and light rum in a pitcher. Take it wherever you go. Has no bite and is easy to get someone really loaded with.
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    Sex on the beach #12

    1 shot Malibu Coconut Rum fill Pineapple Juice dash Grenadine 1 Splash Sprite Coco-Rum can be substituted for Malibu Rum.
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    Seville cocktail no 2 (rum)

    1 1/2 oz Light Rum 1 1/2 oz Port dash Powdered Sugar 1 1/2 oz Egg Shake with ice and strain into a chilled glass
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    See ya later

    1.5 oz. Vodka 1.5 oz. Rum 1.5 oz. Jose Cuervo Tequila 43.0 oz. Kool-aid Pour in tequila and rum and stir. Then add the kool-aid and vodka and stir thoroughly!
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    Scotch bounty no 2

    1/2 oz. Grenadine 4 oz. Superfine Sugar 1 oz. Scotch 1 oz. White Creme de Menthe 1 oz. Captain Morgan's Parrot Bay Rum Combine ingredients and pour into glass. Enjoy.
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    Scorpion #3

    1 oz. Brandy 3 oz. Pineapple Juice 1 oz. Rum dash Grenadine Fill glass (whiskey sour type) with pineapple juice. Dash of grenadine. Top with dark rum.
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    Saturday morning special #2

    3 Oz. Coffee 1 oz. Light Rum 2 Tsp. Chocolate Syrup no description given
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    Saturday morning special #1

    3 oz. Black Coffee 1 oz. Rum 2 tsp. Chocolate Syrup no description given
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    San diego cruz #2

    4 Oz. Seabreeze 2 Oz. Sour Mix 1 oz. Bacardi 151 1 oz. Malibu Rum 1 oz. Melon liqueur Blend with ice
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    Sackville surprise

    1 oz. White Rum 1 oz. Maple Syrup Rum first, syrup second. Mix well in shot glass.
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    Rum toddy (hot)

    2 oz. Light Rum or Dark 1 cube Sugar 1 slice Lemon dash Nutmeg Boiling Water Put sugar cube in an Irish coffee cup and fill 2/3 with boiling water. Add rum and stir. Add the slice of lemon, sprinkle nutmeg on top, and serve.
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    Rum toddy

    2 oz. Light Rum or Dark 2 tsp. Sugar Powdered Twist of Lemon peel of 2 tsp. Water Dissolve powdered sugar in water in an old-fashioned glass. Add rum and one ice cube and stir. Add the twist of lemon peel and serve.
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    Rum swizzle

    2 oz. Light Rum or Dark n/a Carbonated Water Juice of 1 Lime 1 tsp. Sugar Powdered 2 dashes Bitters Dissolve powdered sugar in mixture of 2 oz. carbonated water and juice of lime in a Collins glass. Fill glass with ice and...
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    Rum sweetie

    3/4 oz. Dark Rum 1/2 oz. Amaretto 3 oz. Apple Juice Blend with 8 oz. of crushed ice until the mixture is slushy.
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    Rum stinger

    1/2 Ice 1.33 oz. Bacardi Black Rum 2/3 oz. White Creme de Menthe Stir with ice and strain.
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    Rum spice whacker

    1 oz. Rum 2 oz. Coconut Cream 1 oz. Coffee Liqueur Use Spiced Rum
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    Rum sour #3

    2 oz Light Rum 1 oz. Lemon Juice 1/2 tsp Sugar superfine 1 slice Orange 1 Maraschino Cherry In a shaker half-filled with ice cubes, combine the rum, lemon juice, and sugar. Shake well. Strain into a sour glass and garnish...
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    Rum sour #2

    2 Oz. Light Rum 1/2 Juice of Lemon Juice 1/2 Tsp. Powdered Sugar 1/2 Slice Lemon 1 Cherry Shake rum, juice of lemon, and powdered sugar with ice and strain into a whiskey sour glass. Decorate with the half-slice of lemon, top with the cherry, and serve.
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    Rum sour #1

    2 oz. Light Rum Juice of 1/2 Lemon 1/2 tsp. Sugar Powdered 1/2 slice Lemon 1 Cherry Shake rum, juice of lemon, and powdered sugar with ice and strain into a whiskey sour glass. Decorate with the half-slice of lemon, top with the cherry, and serve.
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