Spread 1 side of... 10 slices bread with... soft butter.
Mix in medium bowl... 3/4 cup crunchy peanut butter, 1/3 cup raisins, 1/3 cup orange juice.
Put bread slices together with filling.
5 sandwiches
Drop into a saucepan of boiling water (2 cups)... 8 frankfurters. Lower heat; cover and simmer 5 to 8 minutes.
Spread 1 side of... 8 slices bread with... soft butter, prepared mustard.
Place bread slices on baking sheet.
Top each slice with ... 1 slice process American cheese.
Place a...
Cut into halves... 3 english muffins
Spread cut sides with... soft butter
Cut into halves... 6 slices bacon
Set oven control to broil and/or 550F.
Place muffin halves and bacon slices on rack in broiler pan. Broil with tops of muffins 3" from heat until bacon is light brown, about 2 minutes...
6 slices bread, 1/2" thick
Enough dried egg for 2 eggs
1 cup Wheaties cereal, crushed
Confectioners' sugar or syrup
Trim crusts from bread; cut slices lengthwise into rectangles. Reconstitute dried egg. Dip bread slices into egg, then into cereal. Fry until golden brown in lightly greased...
On leaf lettuce, alternate figs, pink grapefruit sections, unpared apple slices, orange segments, nut-stuffed dates, pear slices, red plums and white grapefruit sections. Sprinkle fruit with pomegranate seeds.
For each serving, marinate 3 cooked asparagus spears and 2 thick tomato slices in oil and vinegar salad dressing 1 hour. Arrange on leaf lettuce and garnish with 2 hard-cooked egg slices.
1 cup Bisquick baking mix
1 egg
1/2 cup milk
2 medium apples,pared and cored
Beat baking mix, egg and milk with rotary beater until smooth. Grease griddle. Cut apples crosswise into 1/8" slices. Dip slices into batter. Cook on hot griddle until golden brown, turning once. Serve hot and, if you...
1 pkg (3 oz) sliced ready-to-serve smoked ham
4 slices Swiss cheese
8 slices bread
1/2 cup soft butter or margarine
Place ham and cheese slices on 4 slices of bread; top with remaining slices. Spread outsides of sandwiches with butter. Grill in skillet over low to medium heat 5 to 7 minutes on...
8 slices bread
1 1/2 cups chopped mushrooms
2 tbsp. butter or margarine
1 egg, beaten
8 slices natural Cheddar cheese
8 slices tomato
Salt and pepper
Toast bread slices on 1 side. Cook and stir mushrooms in butter until light brown; mix into egg. Place 1 slice cheese on untoasted side of each...
1 lb ground beef
1 medium onion, finely chopped
10 slices bread, toasted
Salt and pepper
Heat oven to 500F. Mix meat and onion; spread on toast slices, making sure mixture covers edges. Season with salt and pepper. Place meat side up on ungreased baking sheet. Bake 3 to 5 minutes or until meat...
Cook 4 medium unpared potatoes in 1" boiling salted water (1/2 tsp salt to 1 cup water) just until tender. While hot, cut unpared potatoes diagonally into 1/2" slices. Place in shallow glass dish; pour 1/2 cup Italian salad dressing over hot slices. Let stand 1 hour, turning slices once.
Place...
Clean and fillet a 3lb fish (bass, pike, mackerel or trout) or use about 2lbs frozen fish fillets, thawed. Wash fish and pat dry; brush with salad oil and sprinkle with paprika.
Place fish in hinged grill or on well-greased grill 3 to 4" from medium coals. Cook 5 to 7 minutes on each side or...
2 fully cooked center-cut ham slices, 1" thick (about 3 1/2 lbs)
1 cup brown sugar (packed)
1/3 cup horseradish
1/4 cup lemon juice
Score each side of ham slices 1/4" deep in a diamond pattern. In saucepan, combine remaining ingredients; heat to boiling, stirring constantly.
Place ham slices...
Cut 1 small loaf French bread into 1" slices. Spread 1 side of slices with soft butter; sprinkle with rosemary leaves. Place slices buttered side up on rack in broiler pan.
Broil 3 minutes.
Broil 4 inches from heat at 550F/Broil
1 lb. Canadian-style bacon, cut into 24 slices
1/4 cup maple-flavored syrup
Heat oven to 325F. Reassemble slices of bacon on aluminum foil; pour syrup on roll. Wrap; place in pan. Bake about 35 minutes or until hot.
12 servings (2 slices each)
Soften 1 pkg. (3 oz) cream cheese; spread on 6 thin slices cooked ham. Dot each with about 1 1/2 tsp. sweet chutney. Roll up from short side; cut into 1" slices. Cover and chill.
About 30 rolls.