tomato

  1. M

    Stuffed Pork Burgers

    Stuffed Pork Burgers MAKES: 4 servings 1/2 cup chopped fresh mushrooms 1/4 cup sliced green onions 1/4 teaspoon garlic powder 1 tablespoon butter 2 tablespoons Worcestershire sauce 1 teaspoon ground mustard 1/2 teaspoon salt 1/2 teaspoon pepper 1-1/2 pounds ground pork 4 kaiser rolls, split 4...
  2. Cookie

    Easy Homestyle Tomato Sauce

    3 tbsp (45 ml) Unico Vegetable Oil 1 whole garlic clove 1 chopped onion 1 can (156 ml / 5.5 fl oz) Unico Tomato Paste 1 can (796 ml / 28 fl oz) Unico Tomatoes, diced 1 cup (250 ml) water Salt and pepper Heat oil, brown garlic and onion. Remove garlic. Add tomato paste, cook for 1 minute (no...
  3. Cookie

    Taco Lunch

    Cook and stir in medium skillet over medium heat until brown... 1 lb ground beef. Spoon off extra fat. Stir in... 2 cans (8 oz each) tomato sauce, 1/4 cup instant minced onion, 1 tsp. garlic salt, 1/2 tsp. chili powder, 1/8 tsp. pepper. Simmer uncovered 15 minutes. While sauce simmers, heat as...
  4. Cookie

    Pizza With A Hamburger Crust

    Heat oven to 425F. Mix with spoon in large bowl... 1 lb ground beef, 1/2 cup dry bread crumbs, 1 tsp. salt, 1/2 tsp. oregano. Stir in... 1/2 cup tomato sauce Spread meat mixture in ungreased 10" pizza pan or on the bottom and side of 10" pie pan. Pour on top... 1/2 cup tomato sauce Spread on...
  5. Cookie

    Marniated Asparagus And Tomato Salad

    For each serving, marinate 3 cooked asparagus spears and 2 thick tomato slices in oil and vinegar salad dressing 1 hour. Arrange on leaf lettuce and garnish with 2 hard-cooked egg slices.
  6. Cookie

    Broiled Tomato Garnish

    Set oven control to broil and/or 550F. Dot 8 tomato halves with butter; season with salt and basil. Broil 5" from heat 5 minutes or until bubbly. 8 servings
  7. Cookie

    Soup Creole

    1 can (46 oz) tomato juice 1 can (10 1/2 oz) tomato puree 2 cups beef broth 1 onion slice 4 whole cloves 1 bay leaf 3 tbsp. sugar 1 1/4 tsp. salt 1/8 tsp. herb seasoning Heat all ingredients to boiling, stirring occasionally. Reduce heat; simmer 5 minutes. Strain; serve in mugs with lemon...
  8. Cookie

    Flank Steak Barbecue

    2lb beef flank or round steak, 1/2" thick 1 1/2 tsp garlic salt 1 tsp oregano leaves 3 tbsp salad oil 2 tbsp vinegar or lemon juice 1 can (8oz) tomato sauce Score each side of meat 1/8" deep in diamond pattern (this keeps the steak from curling and allows for better marination). Place meat in...
  9. Cookie

    Tomato Skillet Cabbage

    1 can (16 oz) tomato wedges in tomato juice, drained (reserve liquid) 1 tsp. instant beef bouillon About 3 cups shredded green cabbage In medium skillet, heat reserved tomato liquid and bouillon until bouillon is dissolved. Stir in cabbage. Cover tightly; cook 3 minutes; stirring occasionally...
  10. E

    Aubergine Kebabs

    4 pieces of eggplant 600 grams of meat 2 onions 1 tablespoon tomato paste 1 teaspoon flour 3 tomatoes 4 pieces of green pepper 3 cups oil Ages salt Peel eggplant and multicolored construction, finger-shaped cut. Fry in oil. Sauté finely chopped onion in vegetable oil. Add cubed meat and...
  11. E

    Red eye a la cocktail #2

    12 oz Lager 6 oz Tomato Juice 1 Egg pour refrigerated tomato juice into large frosted mug. over tomato juice, pour cold beer. do not stir. crack egg, drop contents into mug. do not stir. discard of eggshell, serve.
  12. E

    Red eye a la cocktail #1

    1 Egg 12 oz Lager Beer pour refrigerated tomato juice into large frosted mug. over tomato juice, pour cold beer. do not stir. crack egg, drop contents into mug. do not stir. discard of eggshell, serve.
  13. E

    Red eye #3

    3/4 glass Beer 1 oz Vodka (optional) n/a Tomato Juice fill glass 1/2 to 3/4 full with beer add vodka if wanted top with tomato juice
  14. E

    Red eye #1

    3 Oz.. Tomato Juice 12 Oz.. Lager Beer Pour the tomato juice, then the ale into a Pilsner or beer mug.
  15. E

    Hannibals Breakfast

    1 1/2 oz Vodka 2 oz Ice 2/3 oz Tabasco Sauce 1 1/2 oz Aperol 1/2 cup Tomato Juice Layer in order
  16. E

    Devil's Killer

    1.0 oz. Tabasco Sauce 1.0 oz. Tequila 1.0 oz. Vodka 1.0 oz. Tomato Juice Mix together
  17. E

    Colorado Rattlesnake

    1 1/2 oz Tequila chilled 1 1/2 oz Tomato Juice 1-4 dash Tabasco Sauce 1-4 dash Black Pepper Pour chilled Tequila in shoot glass and put to the side. Pour Tomato Juice in a second shot glass and dash pepper and Tabasco in the Tomato Juice. Shoot Tequila and...
  18. E

    Botched Abortion

    1 oz. Extra Dry Gin 1 oz. Tomato Juice crushed ice in the base of the glass...pour tomato juice over the crushed ice until the ice is saturated then place the cherry onto the layer of ice and cover with gin.
  19. E

    Barbeque

    n/a Tabasco Sauce 3/4 oz. Coffee Liqueur 3/4 oz. Tomato Juice Put sambal(Tabasco) in the glass Add bolls coffee and stir (mixing sambal). Layer the tomato juice on top of the BOLS coffee
  20. E

    Tomato Butter

    2 tomates - puree, strain - 75 g butter 1 tomato concassee’ =Cook tomato till thick, (down two-thirds), whisk in butter, add concasse’, s&p, cayenne
Top