Cut 1/2 loaf (1 lb) French bread into six to eight 1" slices. Spread slices with soft butter; sprinkle with grated parmesan and romano cheese. Reassemble 1/2 loaf; wrap in heavy duty aluminum foil and heat for 20 minutes at 475F.
1 envelope (about 1 1/2 oz) onion soup mix
5 lb pork loin roast
1/2 cup water
1/4 cup Gold Medal flour
Place 30x8" piece of heavy-duty aluminum foil in baking pan; sprinkle soup mix in center of foil. Trim excess fat from meat. Place meat fat side down on soup mix. Fold foil over and seal...
Prepare Ribbon Loaves (below) as directed except - after chilling, cut each loaf crosswise in half. Cut halves lengthwise into thirds. Turn the middle section of each upside down and put it back in place so that the colors alternate. Press together; chill. Cut loaves...
1 cup butter, softened
1 cup granulated sugar
1 1/2 tsp. vanilla
3 cups Gold Medal flour (*Do not use self-rising flour.)
1 tsp. salt
Yellow, green, and red food color
1 1/2 tsp. each grated lemon, lime, and orange peel
Yellow, green, and orange colored sugar
Mix thoroughly butter...
Trim crust 1 loaf unsliced sandwich bread; cut lengthwise into 4 slices. Spread 3 slices with softened butter. Place 1 slice on serving plate; spread with Salmon Filling. Top with second slice; spread with Chicken-Olive Spread. Top with third slice; spread with Golden Cheese Spread. Top with...
1 lb. Canadian-style bacon, cut into 24 slices
1/4 cup maple-flavored syrup
Heat oven to 325F. Reassemble slices of bacon on aluminum foil; pour syrup on roll. Wrap; place in pan. Bake about 35 minutes or until hot.
12 servings (2 slices each)
1 pkg. Betty Crocker gingerbread mix
1 cup applesauce
1/4 cup water
1 cup raisins
Warm applesauce or Hard Sauce
Grease ten 6oz custard cups or three 2 1/2 cup cans. In large mixer bowl, blend gingerbread mix (dry), applesauce and water. Beat 2 minutes on medium speed, scraping bowl frequently...
1 cup pitted ripe olives
1 cup cleaned cooked shrimp
1 cup sour cream
3/4 tsp. curry powder
1/4 tsp. salt
Cut 1" thick slice from top of pineapple, leaving green leaves on top; reserve top. With curved knife, cut out fruit from shell, leaving 1/2" wall. Cut fruit into cubes...
1 Gouda cheese (about 8 oz)
1 tbsp. milk
1 tbsp. dry white wine or apple juice
1 tsp. prepared mustard
2 drops red pepper sauce
Unwrap cheese; let stand at room temperature until softened. To form petals, make four 2 1/2" intersecting cuts in top of cheese ball. Be sure to cut completely...
Peel 4 medium bananas; cut crosswise into 4 pieces. Insert wooden ice-cream stick in each piece; place on baking sheet. Freeze until bananas are firm, about 2 hours.
In top of double boiler over boiling water, melt 2 tbsp. shortening and 3/4 cup semisweet chocolate pieces, stirring...
2 cups sugar
2/3 cup milk
2 oz. unsweetened chocolate or 1/3 cup cocoa
2 tbsp. corn syrup
1/4 tsp. salt
2 tbsp. butter or margarine
1 tsp. vanilla
1/2 cup coarsely chopped nuts
Butter loaf pan, 9x5x3". In 2-qt. saucepan, mix sugar, milk, chocolate, corn syrup and salt. Cook over medium heat...
Heat oven to 350F. Slice 2 loaves (1 lb. each) French bread into 1" slices. Mix 1 cup soft butter or margarine, 1 tbsp. plus 1 tsp. lemon juice and 2 tbsp. freshly minced herbs; spread generously on cut slices. Reassemble loaves; wrap each in heavy-duty aluminum foil. Heat 15 to 20 minutes.
1 pkg. (8 oz) dried apricots, cut up
1 pkg. (8 oz) pitted dates, cut up
2 1/2 cups Brazil nuts, chopped
1 cup drained red and green maraschino cherries, cut into halves
1/3 lb. red and green candied pineapple, cut up (about 1 cup)
3/4 cup Gold Medal flour (if using self-rising flour, omit baking...
Line boxes and fill them with tiny fruitcakes, cookies and candies nestled in small paper baking cups or candy frills. Cover with plastic wrap, then gift paper, and freeze. Personal presents ready for neighbors, the mail-man, paper boy, or holiday callers.
Bake angel food cake mix as directed on package. Cool; remove from pan. Make center hole 1" larger. Fill enlarged hole with 1 quart softened chocolate ice cream. Wrap cake in aluminum foil or plastic wrap. Freeze until firm.
Just before serving, beat 1 cup chilled whipping cream and 1/4 cup...
Heat oven to 475F. cut 1/2 loaf (1 lb) French bread into 6 to 8 1" slices Spread slices with soft butter or margarine; sprinkle with grated Parmesan cheese. Reassemble loaf; wrap in aluminum foil. Heat 10 minutes.
Select a 3 to 4 lb chuck roast, 2 1/2 to 3" thick. Place meat in shallow glass dish; pour California Marinade over meat. Cover dish with plastic wrap. Refrigerate 24 hours, turning meat frequently.
Remove meat from marinade. Stir 2 tbsp. ketchup into marinade; heat through on grill. Brush on...