2 x Zucchini, 6-7"long 1/8 ts Pepper, black
1 c Corn, whole-kernel, frozen 2 tb Green onions, chopped
1/2 c Cottage Cheese, small curd 1/4 c Parmesan Cheese, grated
1/8 ts Salt
4 servings
SERVE AS A VEGETABLE MAIN COURSE. WHILE THE SQUASH IS BAKING YOU'LL HAVE
MORE THAN ENOUGH TIME TO MAKE A...