E Easy Recipe Finder Recipe Feeder Jun 14, 2008 #1 1 oz. Dry Vermouth 1 oz. Bourbon 1 1/2 Tsp. Blackberry Brandy 1 1/2 Tsp. Lemon Juice 1 Lemon Peel Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Top with the twist of lemon peel and serve.
1 oz. Dry Vermouth 1 oz. Bourbon 1 1/2 Tsp. Blackberry Brandy 1 1/2 Tsp. Lemon Juice 1 Lemon Peel Shake all ingredients (except lemon peel) with ice and strain into a cocktail glass. Top with the twist of lemon peel and serve.