1/2 oz. Brandy
1 oz. Vermouth
1 tsp. Kirschwasser
0.5 tsp. Simple Syrup
2 oz. Gin
Warm gin.
Add 6 slivered almonds, peach kernel and sugar syrup.
Chill and pour mixture over ice cubes into a chilled old fashioned
glass.
Add remaining ingredients and stir.