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2 Oz. Gin
1 oz. Dry Vermouth
1/2 Tsp. Sugar Syrup
1 Tsp. Kirsch
1/2 Oz. Peach Brandy
Warm gin. Add 6 slivered almonds, peach kernel and sugar syrup.
Chill and pour mixture over ice cubes into a chilled old fashioned
glass. Add remaining ingredients and stir.
1 oz. Dry Vermouth
1/2 Tsp. Sugar Syrup
1 Tsp. Kirsch
1/2 Oz. Peach Brandy
Warm gin. Add 6 slivered almonds, peach kernel and sugar syrup.
Chill and pour mixture over ice cubes into a chilled old fashioned
glass. Add remaining ingredients and stir.
