E Easy Recipe Finder Recipe Feeder Jun 14, 2008 #1 1 oz. Rum 2 oz. Powdered Sugar 1 oz. Lemon Juice 2 oz. Water 1 oz. Sweet Vermouth top with seltzer stir in a highball glass. Garnish with lemon twist
1 oz. Rum 2 oz. Powdered Sugar 1 oz. Lemon Juice 2 oz. Water 1 oz. Sweet Vermouth top with seltzer stir in a highball glass. Garnish with lemon twist