E Easy Recipe Finder Recipe Feeder Jun 15, 2008 #1 1 oz. Hops A Cake of Yeast 1 Lbs. Molasses Combine in a large saucepan; bring to a boil and stir constantly. Allow to cool and ferment before bottling in a crock pot or stone jug, (it should only take a few days).
1 oz. Hops A Cake of Yeast 1 Lbs. Molasses Combine in a large saucepan; bring to a boil and stir constantly. Allow to cool and ferment before bottling in a crock pot or stone jug, (it should only take a few days).