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1 oz. Whiskey
2 oz. Sweet & Sour Mix
1/2 oz. Creme de Cassis
Use Canadian Club Whiskey, shake recipe with ice, strain over ice
and top with 2 oz Soda
2 oz. Sweet & Sour Mix
1/2 oz. Creme de Cassis
Use Canadian Club Whiskey, shake recipe with ice, strain over ice
and top with 2 oz Soda