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2 quarts Chocolate Milk
1/4 tsp. Almond Extract
1/2 gallon Coffee Ice Cream
In a punch bowl, combine milk and extract. Add ice cream by
scoopfuls and allow to float on top of punch. Or scoop ice cream
into glasses; combine milk and extract, then pour over ice cream.
1/4 tsp. Almond Extract
1/2 gallon Coffee Ice Cream
In a punch bowl, combine milk and extract. Add ice cream by
scoopfuls and allow to float on top of punch. Or scoop ice cream
into glasses; combine milk and extract, then pour over ice cream.