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1.5 oz. Sweet Vermouth
1.5 oz. Dry Sherry
n/a Kirsch
n/a Pineapple Syrup
n/a Banana Juice
Combine vermouth red, dry sherry, 3 drops of BOLS Kirsch, 5
drops of banana syrup and 5 drops of pineapple syrup in a shaker
half-filled with ice.
Shake and strain into chilled cocktail glass.
Garnish with a cherry.
1.5 oz. Dry Sherry
n/a Kirsch
n/a Pineapple Syrup
n/a Banana Juice
Combine vermouth red, dry sherry, 3 drops of BOLS Kirsch, 5
drops of banana syrup and 5 drops of pineapple syrup in a shaker
half-filled with ice.
Shake and strain into chilled cocktail glass.
Garnish with a cherry.
