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    Terrific Teriyaki Burgers

    Terrific Teriyaki Burgers MAKES: 6 servings 1/4 cup ketchup 2 tablespoons reduced-sodium soy sauce 1 tablespoon brown sugar 1 tablespoon unsweetened crushed pineapple 1-1/2 teaspoons minced fresh gingerroot 1 garlic clove, minced 1/2 teaspoon sesame oil BURGERS: 1 egg white, lightly beaten 1/3...
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    Fresh Summer Fruit Platter With Sherbet Balls

    On lemon leaves, arrange a circle of watermelon wedges, pineapple chunks, blueberries and grape clusters. Fill center of circle with scoops of raspberry, pineapple and lime sherbet. Garnish with chopped mint leaves.
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    Canadian Style Bacon With Pineapple

    2 lb piece Canadian-style bacon (casing removed) 1 can (20 1/2 oz) crushed pineapple 1/4 cup honey 1 tsp. ginger 1/4 cup water Place meat fat side up in ungreased baking dish, 8x8x2". Mix pineapple (with syrup), honey, ginger and water; pour over meat. Insert meat thermometer so tip is in...
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    Fish Stick Breakfast Broil

    1 pkg. (16 oz) frozen fish sticks 1 can (8 1/2 oz) sliced pineapple, drained 2 tbsp. cranberry-orange relish 4 English muffins, split and toasted Arrange fish sticks and pineapple slices on lightly buttered baking sheet. Fill each pineapple slice with rounded teaspoonful cranberry-orange...
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    Fruited Milk Shakes

    Pineapple: For each serving, measure 1/4 cup pineapple ice cream topping and 3/4 cup milk into blender. Cover; mix 2 seconds. Add 3 scoops vanilla ice cream; mix at low speed 5 seconds. (Or beat all ingredients with rotary beater.) Cherry: Substitute cherry ice cream topping for the pineapple...
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    Fruit Medley With Brownies

    Lemon leaves or ferns 1 pink grapefruit, pared and sectioned 1 can (15 1/4 oz) pineapple spears, drained (reserve syrup) 1/4 cantaloupe, pared and sliced 1/4 honeydew melon, pared and sliced Pomegranate seeds 2 large bananas Flaked coconut 1 pear Tropic Isle Brownies Arrange lemon leaves on...
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    Pineapple Upside-Down Ring

    In 6 1/2 cup ring mold, melt 2 tbsp butter. Arrange maraschino cherry halves cut sides up in butter; sprinkle with 1/3 cup of the Topping Mix from 1 pkg Betty Crocker pineapple upside down cake mix and top with 1/2 the pineapple. Prepare Cake Mix as directed except - pour batter into mold. Bake...
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    Cherry Pineapple Glaze

    1/2 cup crushed pineapple 1/4 cup coarsely chopped maraschino cherries 1/4 cup light corn syrup 2 tbsp. white vinegar 1/4 tsp. cloves 2 drops red food color 1 1/2 tsp. water 1 1/2 tsp. cornstarch Heat pineapple, cherries, corn syrup, vinegar, cloves and food color to boiling, stirring...
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    Aloha Pineapple Punch

    Cut off tops from 6 pineapples; reserve tops. cut out fruit from shell, leaving 3/4" wall. Punch a hole in each reserved top large enough for a straw; replace tops. Wrap each pineapple in aluminum foil; refrigerate until serving time. Just before serving, divide 3 bottles (25 oz each) pink...
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    Mexican Chicken Legs

    1 can (8oz) tomato sauce 1 tbsp. parsley flakes 1 tbsp. sugar 1 tsp. salt 1/2 tsp. chili powder 1/8 tsp. pepper 1/8 tsp. red pepper sauce 6 chicken legs (drumsticks plus thighs) Grilled Pineapple (below) Mix all ingredients except chicken legs and pineapple. Place chicken bone side down on...
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    Ham on a Spit

    6 lb fully cooked boneless ham 1 can (8 3/4 oz) crushed pineapple 1 cup brown sugar (packed) 1 tbsp. prepared mustard 2 tbsp. lemon juice Score fat on ham in diamond pattern. Insert spit rod lengthwise through center of ham; secure meat on spit with holding forks. Check balance by rotating spit...
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    Caramelized Sweet Potatoes and Pineapple

    In 8" square foil pan, alternate 1 can (17 oz) vacuum-pack sweet potatoes and 1 can (8 1/2 oz) sliced pineapple, drained and halved (reserve 2 tbsp syrup). Mix reserved syrup, 1/2 cup brown sugar (packed), 2 tbsp. soft butter and 1/8 tsp salt; sprinkle on potatoes and pineapple. Place pan on...
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    Hot Mustard Fruits

    Mix 1/4 cup butter, melted, 1/2 cup brown sugar (packed) and 2 tbsp. prepared mustard; reserve 2 tbsp. Toss remaining mustard mixture, 1 can (16 oz) slices peaches, drained, 1 can (13 1/2 oz) pineapple tidbits, drained, 1 jar (4 oz) maraschino cherries, drained, and 2 bananas, sliced. Divide...
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    Pudding Fondue

    In dessert fondue pot, heat 1 can Betty Crocker vanilla ready-to-serve pudding (2 cups). Swirl Dippers (below) in fondue. 2 cups Dippers: Alternate cherries, grapes, pineapple chunks, brownie squares and fruitcake squares on skewers.
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    French Almond Custard Fondue

    1/2 cup sugar 1/2 tsp. salt 2 tbsp. cornstarch 2 cups light cream or milk 2 egg yolks, slightly beaten 1 tbsp. butter or margarine 2 tsp. almond extract Dippers (below) In saucepan, mix sugar, salt and cornstarch. Gradually stir in cream. Cook over medium heat, stirring constantly, until...
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    Fresh Mint Fondue

    Mix 1/4 cup finely snipped mint leaves and 1/4 cup sugar; let stand 1 hour. Melt 1 cup mint-flavored apple jelly over low heat; blend in mint-sugar mixture and 1/4 cup water. Pour into dessert fondue pot to keep warm. Spear Dippers (below) and swirl in fondue. 1 1/2 cups Dippers: Chiffon cake...
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    Blueberry-Cinnamon Fondue

    In saucepan, mix 2 cups frozen blueberries, 1/4 cup each sugar and water, 2 tbsp. lemon juice, 2 tsp. cornstarch and 1/2 tsp. cinnamon. Heat to boiling, stirring constantly. Reduce heat; simmer 5 minutes, stirring occasionally. Pour into dessert fondue pot to keep warm. Spear Dippers (below) ans...
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    Raspberry Fondue

    Heat 2 pkgs (10oz each) frozen raspberries, thawed, and 1 cup currant jelly to boiling. Mix 2 tbsp. cornstarch and 1 tbsp. cold water; stir into raspberry mixture. Heat to boiling, stirring constantly. Boil and stir 1 minute. Strain sauce; pour into dessert fondue pot to keep warm. Spear Dippers...
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    Batter Franks

    3 cans (5oz each) Vienna sausages or 1 lb. cocktail weiners 1 egg 1/3 cup milk 1 cup Bisquick baking mix 2 tbsp. yellow cornmeal 1/2 tsp. dry mustard 1/4 tsp. paprika 1/8 tsp. cayenne red pepper Ketchup and mustard Cut sausages crosswise into thirds. Slightly beat egg; blend in milk. Mix in...
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    Pineapple-Strawberry Shortcake

    1 pkg. Betty Crocker pineapple upside-down cake mix 1 pkg. (16 oz) frozen sliced strawberries, thawed 1 cup chilled whipping cream Grease and flour baking pan, 8x8x2" or 9x9x2". Prepare Cake Mix as directed in step 2 on package except - add 1/2 cup of the Topping Mix to dry mix; reserve...