Cran-Angel Cake


Bake Betty Crocker angel food cake mix as directed on package. Cool. Cut cake into 3 layers. Fill layers with 1 jar (14 oz) cranberry-orange relish.

In chilled bowl, beat 1 1/2 cups chilled whipping cream and 1/3 cup confectioners' sugar until stiff. If you wish, tint cream mixture with few drops red food color. Frost side and top of cake. Chill several hours before serving.

12 to 15 servings