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1 cup Vinegar
2 tbs. Brown Sugar
2 tbs. Red Pepper
1 tsp. Cayenne Pepper
1 tsp. Black Pepper
1 tsp. Salt
1/2 cup
Pour it all in a wine bottle, stick the cork back in and give it a shake. No refrigeration necessary.
2 tbs. Brown Sugar
2 tbs. Red Pepper
1 tsp. Cayenne Pepper
1 tsp. Black Pepper
1 tsp. Salt
1/2 cup
Pour it all in a wine bottle, stick the cork back in and give it a shake. No refrigeration necessary.
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