1 cup Marshmallow Fluff®
1/2 cup peanut butter
1/3 cup butter or margarine, softened
1/4 teaspoon vanilla
1/4 teaspoon salt
1 1/3 cups confectioners' sugar
2 tablespoons milk
Servings: 16
In small bowl with mixer at low speed, combine Fluff®, peanut butter and butter until blended. Increase speed to medium. Beat in confectioners' sugar, alternately with milk, adding just enough milk to make frosting smooth and spreadable. Beat in vanilla.
Makes enough to fill and frost 2 8-or 9-inch layers.
Servings: 16
1/2 cup peanut butter
1/3 cup butter or margarine, softened
1/4 teaspoon vanilla
1/4 teaspoon salt
1 1/3 cups confectioners' sugar
2 tablespoons milk
Servings: 16
In small bowl with mixer at low speed, combine Fluff®, peanut butter and butter until blended. Increase speed to medium. Beat in confectioners' sugar, alternately with milk, adding just enough milk to make frosting smooth and spreadable. Beat in vanilla.
Makes enough to fill and frost 2 8-or 9-inch layers.
Servings: 16
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