Ham Roll-Ups

Chef

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8 ounces sliced ham
1 bunch whole green onions
8 ounces cream cheese, softened
Servings: 24
Spread sliced ham with cream cheese. Lay 1 onion along each slice edge and roll up. Chill until cheese is firm. Slice into 3/4-inch pieces and arrange upright on plate. Recipe can be doubled or tripled.

Servings: 24
 
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