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6 cl. Champagne
1 Sugar Cube
1 dash Angostura Bitters
Pour in the ingredients - Then put a dash of Angostura on the
cube - put it in the champagne by using a tong.
1 Sugar Cube
1 dash Angostura Bitters
Pour in the ingredients - Then put a dash of Angostura on the
cube - put it in the champagne by using a tong.